At a Glance
- Tasks: Assist in managing kitchen operations and create delicious dishes.
- Company: Join the vibrant Dalata Hotel Group, known for its hospitality excellence.
- Benefits: Enjoy a competitive salary, benefits, and opportunities for growth.
- Other info: Full-time role with a supportive team and career advancement potential.
- Why this job: Take your culinary skills to the next level in a dynamic environment.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 40000 - 44000 £ per year.
Job Ref: DAL5482
Branch: Clayton Hotel Birmingham
Location: Clayton Hotel Birmingham, Birmingham
Salary/Benefits: Competitive Salary + benefits
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 21/07/2026
Closing date: 01/09/2026
Are you looking for the next step in your hospitality career? Join Dalata Hotel Group as a Sous Chef and elevate your career!
Sous Chef in Birmingham employer: Clayton Hotel Birmingham
At Clayton Hotel Birmingham, we pride ourselves on fostering a vibrant and inclusive work culture that empowers our team members to thrive. As a Sous Chef, you'll benefit from competitive salaries, comprehensive benefits, and ample opportunities for professional growth within the Dalata Hotel Group, all while working in the heart of Birmingham's bustling hospitality scene.
