Assistant Food and Beverage Manager

Assistant Food and Beverage Manager

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Clayton Glasgow

At a Glance

  • Tasks: Assist in managing food and beverage operations to ensure exceptional guest experiences.
  • Company: Join the Dalata Hotel Group, a leader in the hospitality industry.
  • Benefits: Enjoy competitive pay, career growth, and a dynamic work environment.
  • Other info: Full-time role with a supportive team and exciting challenges.
  • Why this job: Kickstart your career in a vibrant sector with endless opportunities for development.
  • Qualifications: Passion for hospitality and strong teamwork skills.

The predicted salary is between 25000 - 30000 £ per year.

Job Ref: DAL4896

Branch: Clayton Hotel Glasgow

Location: Clayton Hotel Glasgow, Glasgow

Contract type: Permanent

Hours: Full Time

Hours per week: 40

Posted date: 14/05/2026

Closing date: 27/06/2026

Kickstart your career with us at Dalata Hotel Group! This role offers you a fantastic opportunity for growth and development in the vibrant hospitality sector.

Assistant Food and Beverage Manager employer: Clayton Glasgow

At Dalata Hotel Group, we pride ourselves on fostering a dynamic and inclusive work environment that encourages personal and professional growth. As an Assistant Food and Beverage Manager at our Clayton Hotel Glasgow, you will benefit from comprehensive training programmes, competitive remuneration, and the chance to be part of a passionate team dedicated to delivering exceptional guest experiences in a thriving city. Join us and take the next step in your hospitality career with a company that values your contributions and supports your ambitions.

Clayton Glasgow

Contact Details:

Clayton Glasgow Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Food and Beverage Manager

Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those working at Dalata Hotel Group. A friendly chat can open doors and give you insider info about the role.

Tip Number 2

Prepare for the interview by researching the company culture and values. We want to see how you fit into our team, so show us your passion for hospitality and customer service!

Tip Number 3

Practice common interview questions related to food and beverage management. Think about scenarios you've faced in previous roles and how you handled them – we love hearing real-life examples!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at Clayton Hotel Glasgow.

We think you need these skills to ace Assistant Food and Beverage Manager

Leadership Skills
Customer Service Skills
Team Management
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see how much you love food and beverage management, so share any relevant experiences or stories that highlight your passion!

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Assistant F&B Manager role. We’re looking for specific skills and experiences that match the job description, so don’t be shy about showcasing what makes you the perfect fit for our team.

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured documents that are easy to read. Use bullet points where necessary and avoid long-winded sentences – we want to get to know you quickly!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts!

How to prepare for a job interview at Clayton Glasgow

Know Your Menu

Familiarise yourself with the food and beverage offerings at the Clayton Hotel Glasgow. Being able to discuss specific dishes or drinks shows your genuine interest in the role and the establishment.

Showcase Your Customer Service Skills

Prepare examples of how you've handled challenging customer situations in the past. This is crucial in hospitality, and demonstrating your ability to maintain a positive guest experience will impress the interviewers.

Understand the Role

Research what an Assistant Food and Beverage Manager does. Be ready to discuss how you can contribute to the team and improve operations, showing that you’re proactive and ready to take on responsibilities.

Dress the Part

First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the hospitality industry.