At a Glance
- Tasks: Join our passionate team to create delicious modern Italian dishes and deliver exceptional service.
- Company: Exciting new premium Italian restaurant near Hampton Court Station.
- Benefits: Competitive salary, vibrant work environment, and opportunities for growth.
- Other info: Dynamic team atmosphere with a focus on fresh, seasonal ingredients.
- Why this job: Be part of a stylishly refurbished restaurant and make your mark in the culinary scene.
- Qualifications: Experience in hospitality and a love for quality food are essential.
The predicted salary is between 30000 - 40000 € per year.
We are opening a new premium modern Italian restaurant near Hampton Court Station and looking to build a strong, passionate opening team. Our focus is on fresh seasonal ingredients, modern Mediterranean‑Italian cuisine, high standards of service, and a stylishly refurbished environment.
What we are looking for:
- Passion for quality food and hospitality.
- Strong work ethic and positive attitude.
- Professional kitchen or restaurant experience.
- Ability to work well under pressure.
- Team players with attention to detail.
- Experience in fresh food environments preferred.
About the Restaurant:
- Premium modern Italian & Mediterranean concept.
- Fully refurbished kitchen and dining room.
- Excellent location near Hampton Court and the station.
- High potential business area with strong local clientele.
- Professional and ambitious working environment.
Salary: Competitive salary based on experience and position.
Location: Hampton Court / East Molesey / Surrey – KT8.
Requirements:
- Experience: Required
- Languages: English – Advanced
- Employment: Full‑time
Restaurant Manager,SousChef,Chef de Partie,Pizza Chef in Walton-on-Thames employer: Claygate Averna
Join our vibrant team at a premium modern Italian restaurant near Hampton Court Station, where we prioritise fresh seasonal ingredients and exceptional service in a stylishly refurbished setting. We offer a supportive work culture that values passion for quality food and hospitality, alongside opportunities for professional growth in a high-potential business area with a strong local clientele. With competitive salaries and a focus on teamwork, this is an excellent opportunity for those looking to thrive in a dynamic culinary environment.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager,SousChef,Chef de Partie,Pizza Chef in Walton-on-Thames
✨Tip Number 1
Get to know the restaurant's vibe! Before you apply, check out their social media and website. Understanding their style and values will help you tailor your approach and show them you're genuinely interested.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. A friendly chat can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how your experience aligns with their focus on fresh ingredients and high standards. Show them you’re not just a fit, but the perfect fit!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team at this exciting new restaurant.
We think you need these skills to ace Restaurant Manager,SousChef,Chef de Partie,Pizza Chef in Walton-on-Thames
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for quality food and hospitality shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our new restaurant team.
Highlight Relevant Experience:Make sure to mention any professional kitchen or restaurant experience you have. We’re looking for team players who can handle the heat, so share specific examples of how you've thrived in fast-paced environments.
Be Yourself:Don’t be afraid to let your personality come through in your application. We value a positive attitude and strong work ethic, so show us who you are and why you’d be a great fit for our stylishly refurbished restaurant.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this exciting opportunity to join our passionate opening team!
How to prepare for a job interview at Claygate Averna
✨Know Your Ingredients
Familiarise yourself with the fresh seasonal ingredients that are key to modern Mediterranean-Italian cuisine. Be ready to discuss your favourite dishes and how you would use these ingredients creatively in the kitchen.
✨Show Your Passion for Hospitality
Demonstrate your enthusiasm for quality food and service during the interview. Share personal stories or experiences that highlight your commitment to providing an exceptional dining experience.
✨Prepare for Pressure
Since the restaurant environment can be fast-paced, think of examples from your past roles where you successfully managed stress. This will show that you can thrive under pressure and maintain high standards.
✨Team Player Mindset
Emphasise your ability to work well within a team. Prepare to discuss how you've collaborated with colleagues in previous roles, especially in a professional kitchen setting, to achieve common goals.
