Classic Lodges Limited is seeking a Part Time Chef for Farington Lodge Hotel. This role covers approximately 20 hours per week across 4 days, including early mornings and evenings with some weekend shifts on a rota basis. You will assist in preparing high quality dishes, maintain hygiene standards and support a smooth running kitchen.
The successful candidate will join a friendly team and receive training where needed. The position offers competitive pay in line with experience and local rates.
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Part-Time Chef - Breakfast & Dinner Shifts, Great Benefits employer: Classic Lodges Limited
Classic Lodges Limited offers an exceptional work environment in the picturesque setting of Ambleside, where aspiring chefs can thrive in a fast-paced kitchen. With a strong emphasis on employee growth, our culinary team fosters collaboration and creativity, providing opportunities for skill development alongside attractive benefits such as gym memberships and discounts. Join us to embark on a rewarding culinary journey in a supportive and dynamic atmosphere.
