Freelance Chef in Middlesex

Freelance Chef in Middlesex

Middlesex Freelance 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create high-quality dishes in various kitchens and events.
  • Company: Join a supportive agency connecting chefs with top-tier venues.
  • Benefits: Flexible shifts, competitive pay, and diverse placements to enhance your skills.
  • Why this job: Perfect for passionate cooks seeking rewarding and adaptable work opportunities.
  • Qualifications: Strong culinary skills, food hygiene certification, and a professional attitude.
  • Other info: Immediate shifts available for chefs of all levels.

The predicted salary is between 13 - 16 £ per hour.

We are expanding our chef network and looking for talented, reliable freelance chefs to work across a variety of kitchens and events.

What We’re Looking For

  • Passionate about creating high-quality food
  • Able to work confidently in fast-paced or unfamiliar kitchens
  • Reliable, punctual, and professionally presented
  • Strong communicators who work well under pressure
  • Knowledgeable about food safety and hygiene procedures
  • Flexible with shifts (daytime, evenings, weekends)

Roles & Responsibilities

  • Prepare and cook dishes to specification
  • Support service across a variety of stations
  • Maintain a clean, safe working environment
  • Assist with menu prep and stock rotation
  • Lead kitchen sections or supervise junior staff (higher-level roles)
  • Step into short-notice temporary shifts with confidence

What We Offer

  • Competitive hourly rates based on experience
  • Flexible work that fits your schedule
  • Reliable booking opportunities
  • A wide variety of placements to build your skills and portfolio
  • Supportive agency team to help match you with the right roles
  • Opportunities for long-term ongoing assignments

We have regular shifts available now for chefs of all levels. If you’re hardworking, adaptable, and ready to represent a professional agency in top-tier venues, we want to hear from you.

Requirements:

  • Strong culinary skills and kitchen experience
  • Ability to work independently and adapt quickly
  • Professional attitude and excellent timekeeping
  • Food hygiene certification

We Offer:

  • Flexible shifts
  • Competitive hourly rates
  • Variety of placements

If you’re passionate about cooking and want flexible, rewarding work, apply today.

Freelance Chef in Middlesex employer: Class 1 Personnel

Join our dynamic team as a Freelance Chef, where you will enjoy the flexibility of choosing your own shifts while working in diverse and exciting kitchen environments. We pride ourselves on fostering a supportive work culture that values your culinary skills and offers competitive pay, along with opportunities for professional growth through varied placements. If you're looking for meaningful and rewarding employment that allows you to showcase your passion for high-quality food, we would love to hear from you.
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Contact Detail:

Class 1 Personnel Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Freelance Chef in Middlesex

✨Tip Number 1

Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know when a casual chat could lead to your next gig.

✨Tip Number 2

Show off your skills! Create a portfolio showcasing your best dishes and experiences. A visual representation of your work can really make you stand out when you're applying for freelance roles.

✨Tip Number 3

Be flexible and ready to adapt! Since the job requires working in various kitchens, being open to different environments will not only help you land jobs but also enhance your culinary skills.

✨Tip Number 4

Apply through our website! We have loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to get noticed by our supportive agency team who can help match you with the right roles.

We think you need these skills to ace Freelance Chef in Middlesex

Culinary Skills
Food Safety Knowledge
Hygiene Procedures
Timekeeping
Adaptability
Communication Skills
Ability to Work Under Pressure
Reliability
Punctuality
Menu Preparation
Stock Rotation
Supervisory Skills
Confidence in Fast-Paced Environments
Flexibility with Shifts

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for cooking shine through! Share what inspires you in the kitchen and any unique dishes you've created. We want to see your personality and passion for high-quality food.

Highlight Your Experience: Make sure to detail your culinary skills and any relevant kitchen experience. Whether it's working in fast-paced environments or leading a team, we want to know how you've thrived under pressure and what makes you a reliable chef.

Be Professional: Your application is your first impression, so keep it professional! Use clear language, check for typos, and ensure your presentation reflects the punctuality and professionalism we value at StudySmarter.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and you'll be one step closer to joining our talented chef network!

How to prepare for a job interview at Class 1 Personnel

✨Showcase Your Passion

Make sure to express your love for cooking during the interview. Share specific examples of dishes you’ve created or events you’ve catered. This will help demonstrate your enthusiasm and commitment to high-quality food.

✨Prepare for Fast-Paced Scenarios

Since the role involves working in fast-paced kitchens, be ready to discuss how you handle pressure. Think of a time when you had to adapt quickly in a busy environment and explain how you managed it successfully.

✨Highlight Your Reliability

Reliability is key for freelance chefs. Be prepared to talk about your punctuality and professionalism. Mention any experiences where you’ve gone above and beyond to ensure a smooth service, especially in unfamiliar kitchens.

✨Know Your Food Safety

Brush up on food safety and hygiene procedures before the interview. You might be asked about your certification and how you implement these practices in the kitchen. Showing that you prioritise safety will set you apart from other candidates.

Freelance Chef in Middlesex
Class 1 Personnel
Location: Middlesex
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