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- Tasks: Prepare and serve fresh, nutritious meals for schools with a focus on quality.
- Company: Join a dynamic catering personnel agency in Romford.
- Benefits: Earn between £16.00 to £18.50 per hour with stable hours.
- Why this job: Make a difference by providing healthy meals to students while enjoying a balanced work-life.
- Qualifications: Experience in school or business catering and knowledge of food safety standards.
- Other info: Enjoy teamwork in a supportive environment with some weekend availability.
The predicted salary is between 16 - 18 £ per hour.
A catering personnel agency is seeking talented chefs to join their team in Romford, offering an exciting opportunity to prepare and serve high-quality, nutritious meals.
Ideal candidates will have experience in school or business catering and a strong knowledge of food safety standards. The role requires dedication, reliability, and teamwork while maintaining hygiene and safety.
Hourly pay ranges from £16.00 to £18.50, with stable hours and some weekend availability.
School Kitchen Chef - Stable Hours, Fresh, Nutritious Meals in London employer: Class 1 Personnel
Contact Detail:
Class 1 Personnel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Chef - Stable Hours, Fresh, Nutritious Meals in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or catering professionals in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, prepare a sample dish or two that highlights your culinary talents. Bring it along to interviews or networking events to leave a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering agencies or schools in your area and express your interest. They might have opportunities that aren’t advertised yet.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs that match your skills. Plus, you’ll be one step closer to landing that dream chef position with stable hours and great pay.
We think you need these skills to ace School Kitchen Chef - Stable Hours, Fresh, Nutritious Meals in London
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight any previous experience you have in school or business catering. We want to see how your skills can contribute to our mission of providing fresh, nutritious meals!
Know Your Food Safety Standards: Since food safety is a big deal for us, be sure to mention your knowledge of food safety standards in your application. It’ll show us that you take hygiene and safety seriously!
Teamwork Makes the Dream Work: We’re all about teamwork here at StudySmarter. In your application, share examples of how you’ve worked well with others in a kitchen setting. It’ll help us see how you fit into our team!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining our fantastic team in Romford.
How to prepare for a job interview at Class 1 Personnel
✨Know Your Ingredients
Familiarise yourself with the types of fresh, nutritious meals you’ll be preparing. Be ready to discuss your experience with school or business catering and how you ensure food safety standards are met.
✨Show Your Team Spirit
This role requires teamwork, so be prepared to share examples of how you've successfully collaborated with others in a kitchen environment. Highlight any experiences where you’ve worked under pressure while maintaining a positive attitude.
✨Hygiene is Key
Brush up on food hygiene and safety regulations before the interview. You might be asked specific questions about these standards, so demonstrating your knowledge will show that you take this aspect seriously.
✨Ask About the Menu
Prepare some thoughtful questions about the types of meals you’ll be creating. This shows your enthusiasm for the role and gives you insight into what the agency values in their culinary offerings.
