At a Glance
- Tasks: Prepare and serve delicious meals for private patients in a supportive kitchen environment.
- Company: Reputable hospital centre in Kingston upon Thames with a focus on quality food service.
- Benefits: Competitive pay of £15.50 per hour and permanent work with a stable schedule.
- Other info: Enjoy a balanced work-life with a 9am to 6pm schedule and opportunities for growth.
- Why this job: Join a passionate team and make a difference in patients' dining experiences.
- Qualifications: Level 3 food hygiene and a confident, self-motivated attitude.
The predicted salary is between 15.5 - 15.5 £ per hour.
Class 1 Personnel are working with a client based in Kingston upon Thames South London.
This is an excellent opportunity for a Chef/cdp to work in a stable environment with a strong reputation for delivering great food.
The role
The chef vacancy is a 9am to 6pm role with an hour break.
It is on a 5 in 7 basis.
The role is looking after the private patient requirements which is around 20 patients mainly for lunch and evening meal which is served at 5pm- so low volume.
The menus have recipes and are similar to a basic bistro / cafe environment.
Food is prepped in a dedicated kitchen and then finished up in the private patient area.
The chef will also need to provide some support to the main kitchen for the retail and patient area during down time.
It is fairly low skilled so someone looking to have a level of autonomy but at a fairly basic level would be fine.
Level 3 food hygiene required
Hospitality and Catering
£15.50 per hour - permanent work
Main job entails
- Food preparation
- Service to the highest standard
- Overseeing kitchen cleanliness
Key skills
- A confident, self-motivated, and driven person.
- Maintain high standards for food quality and customer service.
- Ideally experience in delivering good quality meals
- Knowledge of food safety and HAACP
- DBS - Enhanced DBS is required or suitable to apply for one
In this role you will be working in a well-established hospital centre and will be responsible for assisting the smooth running of service throughout the week.
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Chef in Kingston upon Thames employer: Class 1 Personnel
Join a leading facilities management company in Chiswick, where we prioritise employee well-being and professional growth. Our supportive work culture fosters teamwork and innovation, offering flexible shift patterns that accommodate your lifestyle while ensuring you thrive in your role as a Night Cleaning Supervisor. With opportunities for advancement and a commitment to maintaining high hygiene and safety standards, we provide a rewarding environment for those looking to make a meaningful impact.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Kingston upon Thames
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Class 1 Personnel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Class 1 Personnel
Don't be shy about reaching out to Class 1 Personnel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in Kingston upon Thames
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Class 1 Personnel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Class 1 Personnel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
