At a Glance
- Tasks: Manage schedules, payroll, and stock for the culinary team at Claridges.
- Company: Join the prestigious Maybourne family, known for exceptional service and elegance.
- Benefits: Competitive salary, enhanced family policies, health support, and career development opportunities.
- Other info: Enjoy unique perks like discounted stays and social events while working in a historic hotel.
- Why this job: Be part of a dynamic kitchen team and elevate guest experiences through outstanding cuisine.
- Qualifications: Experience in fine dining, strong organisation skills, and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
We are seeking a driven Culinary Coordinator to join the Claridges Culinary team. Maybourne operates some of the worlds most extraordinary hotels, including Claridges, The Connaught, The Berkeley and The Emory in London, the Maybourne Beverly Hills and the Maybourne Riviera in the South of France, where exceptional experiences and stories of distinction are crafted that celebrate the design and character of every destination.
For over two hundred years, those who choose Claridges for life's finest moments become part of its brilliant legacy. Claridges is a family of the best and brightest, proudly serving the best and brightest. The calibre of our staff is unparalleled, as are our esteemed guests. Our people are a manifestation of our ethos generous, passionate and truly personal.
Main Kitchen At Claridges, our Main Kitchen is fast paced, disciplined and collaborative and is the place for chefs who thrive on precision and creativity. Working alongside some of the most talented chefs in London, you will prepare every dish with exacting standards that reflect our commitment to exceptional dining. The Main Kitchen at Claridges can be endlessly rewarding for those who take pride in elevating every guest's experience through outstanding cuisine.
As a Culinary Coordinator you will be responsible for:
- The overall management and organisation of the diary for the Culinary Director and senior culinary team, making sure that their schedules are highly organised and efficient.
- All administrative tasks on behalf of the Culinary Director including reporting and data collation.
- Preparing monthly kitchen payroll in line with HR processes.
- Booking temporary kitchen staff from agencies, complete, check and submit timesheets.
- Support in the ordering of essential products for the department, playing a key role in making sure that the kitchens have everything they need in order to carry out an effective service, whilst also monitoring stock levels and that costs are kept under control.
- Collaborating with the Events team to deliver all relevant up to date business information to the culinary team.
- Assisting with the distribution of colleague rotas.
Successful candidates for our Culinary Coordinator opportunity will:
- Demonstrate genuine dedication to Claridges and show a commitment to consistent quality in our product and service.
- Be able to communicate effectively with internal colleagues, suppliers and clients, maximise resources and adhere to strict Hygiene standards and Health and Safety regulations.
- Good organisation and administrative skills is pivotal to this hands-on role, to ensure tasks are carried out in a timely manner.
- Be motivated, creative and have worked in a similar role, within a five star or fine dining environment, with a passion for food and quality products.
- Be a team player who is an avid learner who wants to be challenged and developed.
- Excellent personal presentation.
This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of unparalleled service.
Here at Maybourne, we strive to reward our colleagues for the incredible work they do every single day. In return for your hard work and dedication we offer you:
- Financial Stability Excellent salary package.
- Family Friendly company policies including enhanced Maternity and Paternity Pay.
- Holiday allowance increase after 3 and 5 years of service.
- Travel Season Ticket Loans.
- Pension Scheme.
- Health and Wellbeing Support Subsidised monthly Podiatrist and Masseuse treatments.
- Flu vaccination vouchers.
- Eye test vouchers and contributions towards glasses.
- 24-hour colleague assistance helpline.
- On and off-site Occupational Health Service.
- Death in Service salary contribution.
- Various wellbeing activities focused on mental and physical health.
- A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals.
- Recognition and Career Development Referral Scheme Introduce a Star where you can earn up to £1,500.
- Instant colleague recognition and award programme with generous prizes.
- Colleague of the month nominations with generous prizes.
- Additional paid day off to celebrate your Birthday.
- Internal transfer and promotion opportunities.
- In-house training and development team with a strong focus on career progression and personal growth.
- Long service awards.
- Memorable experiences Preferential room rates of £50 per overnight stay for yourself or your family across Maybourne.
- Hotel Guest Experience Stay including an overnight stay and wining and dining at our renowned restaurants and bars.
- 50% Food and Beverage discount across Maybourne.
- Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children's Party, etc.).
- Wedding and Baby gifts.
- Retirement functions.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Timeless Elegance in Mayfair Step into the heart of Mayfair and discover Claridges, an Art Deco icon that has epitomised understated elegance since the 1850s. Renowned for impeccable service, timeless design, and inspiring dining, this storied hotel offers signature suites and rooms with soaring views across London. From landmark restaurants to hidden-gem bars, every detail from Afternoon Tea to cocktail hours stirs the senses. There are many five-star hotels in London but nowhere quite like Claridges.
Culinary Coordinator employer: Claridge's
Maybourne is an exceptional employer, offering a vibrant work culture at the iconic Claridges in Mayfair, where culinary excellence meets rich tradition. Employees benefit from a comprehensive package that includes financial stability, generous family-friendly policies, and extensive health and wellbeing support, alongside opportunities for career development and recognition. Joining our team means becoming part of a passionate family dedicated to delivering unparalleled service and creating memorable experiences for both guests and staff.
StudySmarter Expert Advice🤫
We think this is how you could land Culinary Coordinator
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through LinkedIn or local events. A friendly chat can lead to opportunities you might not find on job boards.
✨Tip Number 2
Show off your passion! When you get that interview, let your love for food and quality shine through. Share stories about your experiences and how they align with Claridge's commitment to exceptional dining.
✨Tip Number 3
Be prepared to demonstrate your organisational skills. Bring examples of how you've managed schedules or coordinated teams in the past. This will show that you're ready to take on the Culinary Coordinator role with confidence.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Maybourne family. Don’t miss out!
We think you need these skills to ace Culinary Coordinator
Some tips for your application 🫡
Show Your Passion for Culinary Excellence:When writing your application, let your love for food and quality shine through. Share any experiences that highlight your dedication to exceptional dining and how you can contribute to the Claridges legacy.
Be Organised and Detail-Oriented:As a Culinary Coordinator, organisation is key! Make sure your application reflects your ability to manage tasks efficiently. Use clear examples of how you've kept things running smoothly in previous roles.
Communicate Clearly:Effective communication is crucial in our fast-paced environment. In your application, demonstrate your ability to convey information clearly and concisely, whether it’s with colleagues or suppliers.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s the easiest way for us to see your application and get you on the path to joining our amazing team at Claridges!
How to prepare for a job interview at Claridge's
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge and trends. Familiarise yourself with Claridge's menu and the type of cuisine they offer. Being able to discuss specific dishes or ingredients will show your passion and understanding of the role.
✨Show Off Your Organisational Skills
As a Culinary Coordinator, organisation is key. Prepare examples of how you've successfully managed schedules or coordinated events in the past. Bring a planner or digital tool to demonstrate your organisational methods during the interview.
✨Communicate Like a Pro
Effective communication is crucial in this role. Practice articulating your thoughts clearly and confidently. Be ready to discuss how you've collaborated with teams or handled difficult conversations in previous jobs.
✨Embrace the Culture
Research Claridge's history and ethos. Show that you understand their commitment to quality and service. Share why you want to be part of their team and how you can contribute to their legacy of excellence.