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- Tasks: Provide technical support and improve production lines in a hands-on engineering role.
- Company: Join C&K Meats, an award-winning British pork producer with a rich heritage.
- Benefits: Earn up to £54,724, enjoy 33 days annual leave, and access great colleague discounts.
- Why this job: Make a real impact in a dynamic environment with state-of-the-art facilities.
- Qualifications: NVQ Level 4 in engineering and experience in multi-discipline roles required.
- Other info: Work Monday to Friday evenings with excellent career growth opportunities.
The predicted salary is between 43800 - 67100 £ per year.
With a family tradition in butchery stretching back more than 30 years and a passion for provenance and quality, C&K Meats is an award-winning British pork producer in the heart of Suffolk countryside. We are now proudly part of the wider CPC Foods Group and International food company Premium Food Group.
With state-of-the-art, recently expanded facilities, C&K Meats cuts, prepares, packs and delivers award-winning fresh pork products locally, nationally and worldwide. As a result, we have been awarded many accreditations, including Red Tractor, RSPCA Assured and BRCGS A Grade certification.
There is a brand new opportunity to join our growing team as a Multi-Skilled Engineer. In this hands-on role, you will provide technical assistance for our head of engineering and engineering teams, ensuring the efficient repair, modifications and improvements to company assets. You will have shared responsibility for the installation, maintenance and improvement of production lines, managing contractors and also ensuring health, safety and environmental requirements are adhered to.
Day to day, your role will include assisting, identifying and analysing problems before crises occur and determining appropriate action and follow-up.
Skills and experience required:
- NVQ Level 4 or higher in mechanical and/or electrical engineering
- Demonstrable experience in a multi-discipline engineering role
- Working knowledge of BRC standards and customer codes of practice
- Knowledge and understanding of overall equipment effectiveness (OEE)
- Working knowledge of planned preventative maintenance systems, eg. Shire
- Working knowledge and use of CMMS system (computerised maintenance management system)
- CIEH Level 3 Food Safety for Manufacturing
- HACCP, TACCP and GMP qualification
- Knowledge, understanding and compliance to hygiene and health and safety requirements – IOSHH qualification is preferable
- Competent in working with PLC systems and general fault-finding on electrical circuits. Ideally, 18th Edition qualified
- Sound fault-finding ability and a working knowledge of pneumatics and control systems
- Experience with heavy mechanical machinery
- A consistent and fair approach when implementing company policies and procedures
- Good written and oral communication skills
- Ability to use initiative and work autonomously
What we offer:
- Salary of up to £54,724
- Monday to Friday 16:00 - 01:00 with 1 hour unpaid break
- 33 days' annual leave (with an option to buy up to 5 extra days)
- Access to GroceryAid, which provides emotional, practical and financial support
- Colleague Rewards, Benefits, and recognition hub - including amazing colleague discount
Multi-Skilled Engineer - 16:00 - 01:00 Monday to Friday in Eye employer: C&K Meats
Contact Detail:
C&K Meats Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Multi-Skilled Engineer - 16:00 - 01:00 Monday to Friday in Eye
✨Tip Number 1
Network like a pro! Reach out to your connections in the engineering field, especially those who might know about opportunities at C&K Meats. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Prepare for the interview by brushing up on your technical skills and knowledge of BRC standards. We want you to shine when discussing your experience with multi-discipline engineering roles!
✨Tip Number 3
Showcase your problem-solving abilities! Be ready to share examples of how you've identified and tackled issues in previous roles. This will demonstrate your proactive approach, which is key for a Multi-Skilled Engineer.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our team directly.
We think you need these skills to ace Multi-Skilled Engineer - 16:00 - 01:00 Monday to Friday in Eye
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight your NVQ Level 4 or higher in mechanical and/or electrical engineering. We want to see your experience in a multi-discipline engineering role, so don’t hold back on showcasing what you’ve got!
Tailor Your Application: Take a moment to tailor your application to the job description. Mention your working knowledge of BRC standards and how you’ve applied them in past roles. This shows us you’re not just sending a generic application!
Be Clear and Concise: When writing your application, keep it clear and concise. We appreciate good written communication skills, so make sure your points are easy to read and straight to the point. No need for fluff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with C&K Meats.
How to prepare for a job interview at C&K Meats
✨Know Your Stuff
Make sure you brush up on your technical knowledge, especially around mechanical and electrical engineering. Be ready to discuss your experience with BRC standards, OEE, and CMMS systems. This will show that you’re not just a candidate, but someone who understands the ins and outs of the role.
✨Showcase Problem-Solving Skills
Prepare examples of how you've identified and solved engineering problems in the past. Think about times when you’ve prevented crises or improved processes. This will demonstrate your proactive approach and ability to think on your feet, which is crucial for a Multi-Skilled Engineer.
✨Safety First
Familiarise yourself with health, safety, and hygiene regulations relevant to the food industry. Be prepared to discuss your qualifications like IOSHH and CIEH Level 3. Showing that you prioritise safety will resonate well with the interviewers, especially in a production environment.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Good communication skills are essential, especially when managing contractors or working within a team. Consider rehearsing common interview questions with a friend to refine your delivery and ensure you come across as approachable and knowledgeable.
