At a Glance
- Tasks: Lead nutritional care and develop menus that residents love while ensuring top-notch food service.
- Company: Rideaucrest Home, a caring environment focused on resident satisfaction and health.
- Benefits: Gain valuable experience in a supportive team with opportunities for professional growth.
- Other info: Join a dynamic team dedicated to innovation and collaboration in long-term care.
- Why this job: Make a real difference in residents' lives through nutrition and wellness.
- Qualifications: Degree in nutrition, registered dietitian status, and 2 years of relevant experience required.
The predicted salary is between 30000 - 40000 £ per year.
Reporting to the Administrator, the Nutrition Supervisor serves as the Registered Dietitian and joint Supervisor of the Dietary Department for Rideaucrest Home. The Nutrition Supervisor works with the Food Services Supervisor to develop and approve seasonal cycle menus that reflect resident preferences, adhere to current geriatric nutritional recommendations, and meet Long Term Care (LTC) Food Service Standards. They measure resident satisfaction with food service, provide in‑service education as requested on nutrition topics, formulate and administer the annual operating budget, maintain food and other departmental costs, ensure adherence to relevant legislation and corporate standards, plan, coordinate, and implement department activities, administer policies and procedures, and supervise food services. The position assumes the role of Food Services Supervisor in their absence.
What you’ll do
- Provide nutritional assessments and nutritional care plans/goals for residents while counseling residents and/or family members regarding diet and nutrition.
- Investigate and initiate nutrition intervention for individual residents in response to referrals or observation of nutritional risk indicators, while maintaining documentation including assessments, progress notes, care plan summaries, diet and nourishment lists.
- Liaise with the Food Services Supervisor and/or Nursing Management on resident nutrition and dining service issues; provide therapeutic counseling to residents and conduct regular inspections to identify and address hazards.
- Supervise the preparation and service of meals and nourishment according to specified menus and standardized recipes; supervise, assign tasks, and evaluate food services staff performance and compliance with LTC regulations.
- Assist with receiving, storing, and controlling food services inventory while staying abreast of nutritional care and new food service products and methods.
- Other duties as assigned.
Qualifications
- University degree in human nutrition and dietetics or related program.
- Registered Dietitian and member in good standing with the Provincial College of Dietitians, eligible for membership with Dietitians of Canada.
- 2 years of recent and related experience as a qualified dietitian.
- Experience as a Food Service Supervisor or Dietary Manager in an institutionalized setting preferred.
- Experience in clinical and geriatric dietetics preferred.
- Experience managing within a union setting strongly preferred.
- Excellent verbal and written communication skills.
- Strong customer service and interpersonal skills.
- Proficient in MS Office.
- Knowledge of long‑term care standards and practices.
- Knowledge of related policies, procedures, acts and legislation (e.g., Ministry of Health & Long‑Term Care Homes Act).
- Possess tact and diplomacy with understanding of confidentiality and privacy issues.
- Ability to research, analyze, and formulate solutions to complex issues.
- Proof of recent screening for Tuberculosis (TB).
- Proof of immunity to communicable diseases.
- Must demonstrate corporate values of Belonging, Collaboration, Accountability, and Innovation.
- Must obtain and maintain a satisfactory criminal record check, including vulnerable sector.
Dietitian/ Nutrition Supervisor - Rideaucrest Home, Temporary (up to 18 months) employer: City of Kingston
At Rideaucrest Home, we pride ourselves on being an exceptional employer that values the well-being and professional growth of our staff. Our collaborative work culture fosters a sense of belonging and accountability, while offering opportunities for continuous learning and development in the field of nutrition and dietetics. Located in a supportive community, we provide a rewarding environment where you can make a meaningful impact on the lives of our residents through innovative dietary practices and compassionate care.
StudySmarter Expert Advice🤫
We think this is how you could land Dietitian/ Nutrition Supervisor - Rideaucrest Home, Temporary (up to 18 months)
✨Tip Number 1
Network like a pro! Reach out to your connections in the nutrition and dietetics field. Attend local events or webinars, and don’t be shy about asking for informational interviews. We all know someone who knows someone, so leverage that to get your foot in the door!
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their approach to nutrition and how they serve their residents. We want you to show them that you’re not just a fit for the role, but also for their culture. Tailor your answers to reflect their mission!
✨Tip Number 3
Practice makes perfect! Conduct mock interviews with friends or family. Focus on common questions related to dietetics and geriatric care. We can’t stress enough how important it is to articulate your experience and passion clearly during the real deal.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search. So, hit that apply button and let’s get you started on this exciting journey!
We think you need these skills to ace Dietitian/ Nutrition Supervisor - Rideaucrest Home, Temporary (up to 18 months)
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Dietitian/Nutrition Supervisor role. Highlight your relevant experience, especially in geriatric dietetics and food service supervision. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about nutrition and how you can contribute to our team at Rideaucrest Home. Keep it engaging and personal – we love to see your personality come through!
Showcase Your Communication Skills:Since excellent communication is key for this role, make sure your written application reflects that. Use clear, concise language and check for any typos or grammatical errors. We appreciate attention to detail!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our values!
How to prepare for a job interview at City of Kingston
✨Know Your Nutrition Stuff
Brush up on the latest geriatric nutritional recommendations and LTC Food Service Standards. Be ready to discuss how you would develop seasonal cycle menus that cater to resident preferences while adhering to these guidelines.
✨Showcase Your Experience
Prepare specific examples from your past roles where you've successfully managed dietary departments or provided therapeutic counselling. Highlight any experience in a union setting, as this will resonate well with the interviewers.
✨Communication is Key
Since excellent verbal and written communication skills are crucial, practice articulating your thoughts clearly. You might be asked to explain complex nutritional concepts, so make sure you can simplify them for residents and their families.
✨Demonstrate Your Values
Familiarise yourself with the corporate values of Belonging, Collaboration, Accountability, and Innovation. Think of examples from your career that demonstrate these values in action, as they will be looking for a cultural fit as much as a skill fit.
