University of Bristol Source Catering is hiring a part-time kitchen porter to support the kitchen and front of house in food preparation and service for students and staff. The role focuses on maintaining a clean wash-up area and assisting with basic food handling and service.
The position is term-time, 25 hours per week across 34 weeks, with breaks including Christmas, Easter and summer holidays. Training in basic food hygiene is provided with a mandatory course within six months.
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Term-Time Kitchen Porter: Clean Kitchen, Smooth Service in Clifton employer: City of Bristol College
Bristol SU is an exceptional employer that champions equity, justice, and liberation, making it a vibrant place for passionate individuals to support student-led campaigns for social change. With a commitment to professional development, flexible working hours, and a generous benefits package, including enhanced parental leave and a robust pension scheme, employees thrive in a supportive and inclusive culture. Recognised for its dedication to diversity and employee satisfaction, Bristol SU fosters an environment where every voice is valued, ensuring that staff can make a meaningful impact in the lives of students from all backgrounds.
