At a Glance
- Tasks: Lead a friendly catering team and ensure excellent customer service in a vibrant university setting.
- Company: Join the award-winning catering brand at the University of Bristol.
- Benefits: Enjoy generous time off during holidays and a supportive work environment.
- Other info: Full-time, term-time role with great opportunities for personal growth.
- Why this job: Make a difference in students' lives while developing your leadership skills.
- Qualifications: Experience in hospitality and a passion for food and drink.
The predicted salary is between 25000 - 30000 £ per year.
Source catering is the University of Bristol’s award-winning catering brand and are looking for an enthusiastic and friendly individual to take the role of Catering Supervisor at the university. The role will be working in one of our catering outlets which include 4 catered halls of residence, events & conference spaces, 9 cafes, 2 bars and a food court and will suit someone who has experience in the industry and can demonstrate leadership qualities.
Our Catering Supervisors will look after daily tasks, ensuring our team have what they need to do their job on shift and setting the tone of friendly and professional customer service.
What will you be doing?
The successful candidate will focus on leading the front of house catering team members, setting an example of great customer service whilst supporting the managers with some of the daily tasks like ordering, rotas, end of day duties and due diligence. Setting an example, great communication, organisation and a genuine interest in food & drink will be key to your success.
You should apply if:
- Hospitality experience in food service and dealing with guests
- Supervisory experience
- Experience of working within a diverse team
- High organisational skills and the ability to adapt to the needs of the business
Additional information:
Work pattern: Full time, term time only
Grade: D
School/Unit: Campus Division - Catering
Contract: Term time only, working 35 hours a week over 5 days, for 34 weeks of the year, meaning a generous amount of time off over the Summer, Christmas and Easter periods.
Catering Supervisors (Halls) - Term Time in Bristol employer: City of Bristol College
The University of Bristol is an exceptional employer, offering a vibrant work culture that prioritises collaboration and innovation within its catering and hospitality services. Employees benefit from professional development opportunities, a supportive environment, and the chance to make a meaningful impact on the university community. Located in a dynamic city, the university provides a unique setting for personal and career growth, making it an attractive place for those seeking rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisors (Halls) - Term Time in Bristol
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like City of Bristol College. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to City of Bristol College
Don't be shy about reaching out to City of Bristol College directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Supervisors (Halls) - Term Time in Bristol
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about City of Bristol College and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at City of Bristol College
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
