Chef de Partie in Exeter

Chef de Partie in Exeter

Exeter Part-Time 25000 - 30000 £ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious dishes and help design exciting new menu items.
  • Company: Join a historic pub with a vibrant team culture.
  • Benefits: Enjoy free meals, discounts, and a great work-life balance.
  • Other info: Access to training programmes and career growth opportunities.
  • Why this job: Be part of a passionate team and develop your culinary skills.
  • Qualifications: Experience as a Chef de Partie or talented Commis Chef.

The predicted salary is between 25000 - 30000 £ per year.

The Citygate is steeped in history, an old cotton mill and the Roman entrance to the city of Exeter. We are a proud member of the Youngs pub company, serving British and premium food all day from classic Fish & Chips to Roasts on a Sunday using seasonal ingredients. Wonderful individual rooms are tastefully decorated with the pub's history in mind. We are passionate about our "Ramily", making a welcoming and progressive team, with a great opportunity to develop and grow. We offer a great work-life balance with Birthdays off, Team parties, and free food on shift! We also provide discounted Food and Drink for all our Team throughout the whole Youngs estate, including the rooms - great for that perfect weekend getaway!

What we offer our Chefs de Partie:

  • Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
  • Free meals.
  • Weekly pay.
  • Sharesave Scheme.
  • Company Pension Scheme.
  • 28 Days holiday per year.

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flair for producing quality fresh food in an environment that makes people feel welcome.

As the successful Chef de Partie you will:

  • Have experience championing excellent service through quality food.
  • Demonstrate a passion to deliver fantastic food every time.
  • Be an active hands-on Chef de Partie / Kitchen Supervisor.
  • Show willingness to learn new skills, be an active team player with excellent communication skills.
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Chef de Partie in Exeter employer: City Gate, Exeter

At The Citygate, we pride ourselves on being more than just a workplace; we are a 'Ramily' that values each member's contribution and fosters a welcoming atmosphere. Located in the historic heart of Exeter, we offer our Team Members a fantastic work-life balance, with benefits such as free meals, generous discounts across our Youngs estate, and ample opportunities for personal and professional growth through our Career Pathway and training programmes. Join us to be part of a vibrant team where your passion for exceptional customer service will be nurtured and celebrated.

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Contact Details:

City Gate, Exeter Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Exeter

✨Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

✨Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

✨Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

✨Apply Through Our Website!

Don’t forget to check out the openings at City Gate, Exeter and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Chef de Partie in Exeter

Communication Skills
Adaptability
Problem-Solving Skills
Teamwork
Flexibility
Compassion
Caring for Others

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at City Gate, Exeter that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at City Gate, Exeter.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at City Gate, Exeter get a sense of who you are beyond your experience!

How to prepare for a job interview at City Gate, Exeter

✨Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

✨Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at City Gate, Exeter and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

✨Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

✨Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.