At a Glance
- Tasks: Prepare and serve delicious meals, ensuring a fine dining experience for residents.
- Company: Join a top-rated care home group known for its exceptional workplace culture.
- Benefits: Enjoy paid breaks, staff meals, and a range of employee perks.
- Other info: Work in a well-equipped kitchen with opportunities for mentorship and growth.
- Why this job: Make mealtimes special for residents while honing your culinary skills.
- Qualifications: 2 years of catering experience and a passion for fine dining.
The predicted salary is between 34100 - 34100 € per year.
£16.42 per hour plus company benefits
Full Time and sociable hours
Acclaim A Top 20 Care Home Group 2026! Awarded ‘One of The UK’s Best Companies to Work For’
Lakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex.
We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents’ days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.
Benefits:
- Paid Breaks
- Uniforms
- Staff Meals
- Nest Pension
- Employee Assistance Programme
- Care Workers Charity
- ‘Spice of Life’ – Discount Retail Scheme
- Cycle Scheme
- Eye Care
- Refer a Friend Scheme
- Reward Vouchers
- Quarterly & Annual Company Recognition Awards
Job Requirements:
Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 years’ catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen’s ideas and menus.
2nd Chef in Chichester employer: Cinnamon
At Lakeview Grange, we pride ourselves on being a top employer in the care sector, offering a supportive and vibrant work culture that values creativity and passion for food. Our team enjoys sociable hours, competitive pay, and a range of benefits including paid breaks, staff meals, and opportunities for professional growth through mentorship from our Head Chef. Located in the picturesque Chichester, West Sussex, we provide a unique environment where you can make a meaningful impact on the lives of our residents while enjoying a fine dining experience in a well-equipped kitchen.
StudySmarter Expert Advice🤫
We think this is how you could land 2nd Chef in Chichester
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Lakeview Grange and its culinary style. Show us that you’re not just passionate about food but also about being part of our community.
✨Tip Number 2
Bring your A-game to the interview! Be ready to discuss your previous experiences in catering and how you can contribute to our fine dining experience. We love seeing enthusiasm and creativity!
✨Tip Number 3
Don’t forget to ask questions! This shows us you’re genuinely interested in the role and the company. Ask about the menus, the team dynamics, or how we source our ingredients.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your personality right from the start.
We think you need these skills to ace 2nd Chef in Chichester
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating exceptional meals. We want to see that energy and enthusiasm for food!
Tailor Your CV:Make sure your CV highlights relevant experience, especially in fine dining or care settings. We’re looking for someone who can bring their skills to our kitchen, so align your past roles with what we do at Lakeview Grange.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the 2nd Chef role. Remember, we want to know how you can contribute to our team!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our fantastic team!
How to prepare for a job interview at Cinnamon
✨Know Your Menus
Familiarise yourself with the menus that the Head Chef has created. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your understanding of fine dining.
✨Showcase Your Experience
Highlight your previous catering experience, especially if you've worked at a similar level. Be prepared to share specific examples of how you've contributed to a team or improved a menu in the past.
✨Emphasise Cleanliness and Safety
Since maintaining high standards of cleanliness and health and safety is crucial, be ready to discuss your approach to kitchen hygiene. Share any relevant certifications or training you've completed.
✨Bring Your Creativity
The role requires someone who can contribute ideas to the kitchen. Think of a few innovative dish ideas or menu suggestions that align with the fine dining experience they aim to provide, and be ready to share them during the interview.
