At a Glance
- Tasks: Deliver exceptional hospitality and create memorable dining experiences for guests.
- Company: Join the vibrant Cinnamon Collection within the Boparan Restaurant Group family.
- Benefits: Flexible hours, performance-based bonuses, exclusive discounts, and healthcare support.
- Other info: Great opportunities for growth in a fast-paced, dynamic environment.
- Why this job: Be the face of our brand and make every guest's experience unforgettable.
- Qualifications: Passion for hospitality and excellent communication skills.
The predicted salary is between 20250 - 24750 £ per year.
The Cinnamon Collection is seeking Front of House Team Members to deliver exceptional hospitality and memorable dining experiences in a fast-paced setting.
You’ll be the face of our brand, greeting guests, guiding them through the menu, and ensuring every guest leaves with a smile.
Join a vibrant team within the Boparan Restaurant Group family, with opportunities for growth, a performance-based bonus, exclusive discounts, healthcare support, and flexible working arrangements.
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Front of House Specialist — Flexible Hours & Growth employer: Cinnamon Kitchen & Anise - Spitalfields
The Cinnamon Collection is an outstanding employer that prioritises exceptional hospitality and employee satisfaction. With a vibrant work culture, flexible hours, and numerous growth opportunities within the Boparan Restaurant Group, team members enjoy performance-based bonuses, exclusive discounts, and comprehensive healthcare support, making it a rewarding place to build a career in the hospitality industry.
Contact Details:
Cinnamon Kitchen & Anise - Spitalfields Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Specialist — Flexible Hours & Growth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cinnamon Kitchen & Anise - Spitalfields. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Cinnamon Kitchen & Anise - Spitalfields
Don't be shy about reaching out to Cinnamon Kitchen & Anise - Spitalfields directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Specialist — Flexible Hours & Growth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cinnamon Kitchen & Anise - Spitalfields and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Cinnamon Kitchen & Anise - Spitalfields
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
