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- Tasks: Be the welcoming face of our vibrant Indian restaurant and manage reservations smoothly.
- Company: Join The Cinnamon Collection, a contemporary Indian restaurant group with a passion for hospitality.
- Benefits: Enjoy flexible working, performance bonuses, and comprehensive healthcare support.
- Why this job: Create unforgettable dining experiences while growing your career in a dynamic environment.
- Qualifications: Friendly, organised, and professional with excellent communication skills.
- Other info: Opportunities for career progression from Assistant Manager to General Manager.
The predicted salary is between 1200 - 1600 £ per month.
Join Our Team as a Receptionist at The Cinnamon Collection! Step into a world where exceptional service meets the vibrant essence of Indian cuisine! The Cinnamon Collection, one of the most innovative and contemporary Indian restaurant groups in the country, is searching for a passionate Receptionist to be the welcoming face of our extraordinary dining experience.
Why You’ll Love Working With Us
Imagine greeting guests in a place where hospitality comes to life and delicious moments are crafted with care. As a Receptionist, you’ll be at the forefront of delivering warm, unforgettable experiences that keep guests coming back for more.
Your Role
- Be the First Impression: As the first person our guests meet, your warm and professional demeanour will set the tone for an exceptional dining experience.
- Manage Reservations: From phone calls to online bookings, you’ll ensure a smooth and efficient reservation process, keeping our restaurant running like clockwork.
- Create Memorable Moments: You’ll assist guests with queries, manage waiting times, and provide a welcoming atmosphere that enhances their dining experience.
- Support the Team: Collaborate with front-of-house staff to ensure service runs seamlessly, while delivering exceptional hospitality with a smile.
What We’re Looking For
- Friendly & Approachable: You have a natural ability to make people feel welcome and valued, making you the perfect host.
- Organised & Efficient: You’re great at managing your time and prioritising tasks, especially in a fast-paced environment.
- Professional & Polished: Your excellent communication skills and attention to detail ensure every interaction is top-notch.
- A Team Player: You love working with people and thrive in a collaborative environment.
The Perks
- Grow with Us: From day one, we invest in your development. With tailored training and clear pathways for progression, your journey from Assistant Manager to General Manager—or even Operations Manager—starts here.
- Rewards That Matter: Enjoy a performance-based bonus scheme, exclusive discounts on dining with us, and access to savings at thousands of retailers through our BRG Spark App.
- Well-being at Your Fingertips: From advanced pay access with Wage stream to comprehensive healthcare support and free financial advice, we take care of our team like family.
- Flexible Working: We know life is full of surprises, so we offer flexible working opportunities to help you balance it all.
Company Values
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
Company Overview
Join one of the most innovative and contemporary Indian restaurant groups in the market. Vivek Singh, is the executive chef of our 5 successful modern Indian restaurants – The Cinnamon Club, City’s Cinnamon Kitchen, Covent Garden’s Cinnamon Bazaar, the first out of London Cinnamon Kitchen Oxford and also Cinnamon Kitchen Battersea. We are always looking to evolve the food we cook, responding to new ingredients, techniques and influences to create menus and dishes that are mindful of Indian tradition. Since opening our doors in 2001, at the old Westminster Library with Cinnamon Club, we have been redefining the expectations of Indian cooking. Encompassing the varying flavours and assorted ingredients of different regions, our dishes are immaculately presented and designed to reflect the culinary traditions and depths of Indian cooking whilst dining in an informal and relaxed environment.
Ready to make a lasting impression? Apply now and start your exciting journey with The Cinnamon Collection! We can’t wait to meet the next star of our team!
Receptionist - The Cinnamon Club - Westminster employer: Cinnamon Collection - Boparan Restaurant Group
Contact Detail:
Cinnamon Collection - Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Receptionist - The Cinnamon Club - Westminster
✨Tip Number 1
Get to know the restaurant! Before your interview, check out The Cinnamon Collection's menu and vibe. This way, you can chat about your favourite dishes or experiences, showing you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your warm welcome! As a Receptionist, you'll be the first face guests see. Practise greeting friends or family with a friendly smile and a welcoming tone. It’ll help you feel more confident when it’s time to shine at your interview.
✨Tip Number 3
Show off your organisational skills! Think of examples from your past where you managed busy situations or reservations smoothly. This will demonstrate that you can keep things running like clockwork, just like they need at The Cinnamon Collection.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our amazing team at The Cinnamon Collection. We can’t wait to see your application!
We think you need these skills to ace Receptionist - The Cinnamon Club - Westminster
Some tips for your application 🫡
Be Yourself: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your passion for hospitality and your love for making guests feel welcome.
Tailor Your Application: Make sure to customise your application to highlight how your skills match what we're looking for. Mention your experience in managing reservations or creating memorable moments for guests – it’ll make you stand out!
Keep It Professional: While we love a friendly vibe, remember to keep your application polished. Use clear language, check for typos, and ensure your communication reflects the professional demeanour we value at The Cinnamon Collection.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role right there!
How to prepare for a job interview at Cinnamon Collection - Boparan Restaurant Group
✨Be the Warm Welcome
As a Receptionist, your first impression is crucial. Practice a friendly greeting and maintain a warm smile throughout the interview. This will showcase your natural ability to make people feel welcome, just like you would with guests at The Cinnamon Club.
✨Know the Menu
Familiarise yourself with The Cinnamon Collection's menu and unique offerings. Being able to discuss dishes or recommend favourites during your interview will demonstrate your enthusiasm for the role and your commitment to providing exceptional service.
✨Show Your Organisational Skills
Prepare examples of how you've managed reservations or handled busy situations in the past. Highlighting your organisational skills and efficiency will reassure the interviewers that you can keep the restaurant running smoothly, even during peak times.
✨Emphasise Team Spirit
The role requires collaboration with front-of-house staff, so be ready to share experiences where you worked effectively as part of a team. Show that you thrive in a collaborative environment and are eager to support your colleagues in delivering outstanding hospitality.
