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- Tasks: Deliver exceptional service and create memorable dining experiences for guests.
- Company: Join The Cinnamon Collection, a leader in contemporary Indian dining.
- Benefits: Enjoy flexible working, performance bonuses, and exclusive dining discounts.
- Why this job: Be part of a vibrant team that values hospitality and personal growth.
- Qualifications: Passion for hospitality, excellent communication skills, and a positive attitude required.
- Other info: Opportunities for career progression from Assistant Manager to General Manager.
Join The Cinnamon Collection as a Front of House Team Member!
Are you passionate about delivering exceptional service and creating unforgettable dining experiences? The Cinnamon Collection, a leader in contemporary Indian dining, is seeking enthusiastic Front of House Team Members to join our vibrant team. If you thrive in a fast-paced environment and love engaging with guests, this is the perfect opportunity for you!
Why You Should Join Us:
At The Cinnamon Collection, we believe in offering more than just a meal—we create moments that leave lasting impressions. As a Front of House Team Member, you’ll be the face of our restaurant, ensuring every guest receives warm hospitality and impeccable service. You’ll work alongside a dedicated team that takes pride in delivering excellence.
Your Role:
- Deliver Outstanding Service: Greet guests with a smile, guide them through our menu, and ensure they have an exceptional dining experience from start to finish.
- Be a Brand Ambassador: Represent The Cinnamon Collection with professionalism and charm, sharing your knowledge of our dishes, drinks, and story to enhance the guest experience.
- Support Seamless Service: Work closely with the kitchen and bar teams to ensure smooth communication and efficient service, creating a cohesive dining atmosphere.
- Handle Reservations & Enquiries: Assist guests with bookings, queries, and any special requests to ensure their needs are met and expectations exceeded.
- Maintain a Positive Environment: Create a welcoming and energetic atmosphere for both guests and colleagues, contributing to the restaurant’s overall success.
What We’re Looking For:
- Guest-Focused: You have a passion for hospitality and love creating memorable experiences for every guest who walks through the door.
- Excellent Communicator: You’re confident, friendly, and able to communicate effectively with guests and colleagues alike.
- Attention to Detail: From taking orders to managing tables, you ensure that every detail is attended to with precision and care.
- Team Player: You thrive in a fast-paced, collaborative environment and are always willing to support your team to ensure smooth service.
- Positive Attitude: You bring enthusiasm and energy to the restaurant, creating a warm and inviting atmosphere for guests and staff alike.
The Perks:
- Grow with Us: From day one, we invest in your development. With tailored training and clear pathways for progression, your journey from Assistant Manager to General Manager—or even Operations Manager—starts here.
- Rewards That Matter: Enjoy a performance-based bonus scheme, exclusive discounts on dining with us, and access to savings at thousands of retailers through our BRG Spark App.
- Well-being at Your Fingertips: From advanced pay access with Wage stream to comprehensive healthcare support and free financial advice, we take care of our team like family.
- Flexible Working: We know life is full of surprises, so we offer flexible working opportunities to help you balance it all.
Ready to Be the Face of Exceptional Hospitality?
If you’re a friendly, service-driven individual ready to be part of a dynamic and passionate team, we’d love to meet you! Join The Cinnamon Collection as a Front of House Team Member and help us deliver extraordinary dining experiences.
Start your journey with us and be part of something special!
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
At BRG, we live by our core values:
✅ Honest – Acting with integrity in everything we do.
✅ Hardworking – Giving our best, every day.
✅ Hungry – Always striving for growth and excellence.
✅ Heart – Caring deeply about our people, our guests, and our communities.
Join one of the most innovative and contemporary Indian restaurant groups in the market. Vivek Singh, is the executive chef of our 5 successful modern Indian restaurants – The Cinnamon Club, City’s Cinnamon Kitchen, Covent Garden’s Cinnamon Bazaar, the first out of London Cinnamon Kitchen Oxford and also Cinnamon Kitchen Battersea.
We are always looking to evolve the food we cook, responding to new ingredients, techniques and influences to create menu’s and dishes that are mindful of Indian tradition. Since opening our doors in 2001, at the old Westminster Library with Cinnamon Club, we have been redefining the expectations of Indian cooking. Encompassing the varying flavours and assorted ingredients of different regions, our dishes are immaculately presented and designed to reflect the culinary traditions and depths of Indian cooking whilst dining in an informal and relaxed environment.
FOH Team Member - The Cinnamon Club - Westminster employer: Cinnamon Collection - Boparan Restaurant Group
Contact Detail:
Cinnamon Collection - Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land FOH Team Member - The Cinnamon Club - Westminster
✨Tip Number 1
Familiarise yourself with The Cinnamon Collection's menu and unique offerings. Being knowledgeable about the dishes and drinks will not only impress during your interview but also help you engage confidently with guests if you land the job.
✨Tip Number 2
Showcase your passion for hospitality by sharing personal experiences where you went above and beyond for a guest. This will demonstrate your commitment to creating memorable dining experiences, which is key for a Front of House Team Member.
✨Tip Number 3
Prepare to discuss how you handle fast-paced environments. Think of specific examples from previous roles where you successfully managed multiple tasks while maintaining excellent service, as this is crucial for the role at The Cinnamon Collection.
✨Tip Number 4
Emphasise your teamwork skills during the application process. Share instances where you collaborated effectively with colleagues to enhance service delivery, as this aligns perfectly with the collaborative spirit at The Cinnamon Collection.
We think you need these skills to ace FOH Team Member - The Cinnamon Club - Westminster
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality and customer service. Emphasise any roles where you’ve delivered exceptional service or worked in a fast-paced environment, as these are key for the Front of House Team Member position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your enthusiasm for joining The Cinnamon Collection. Mention specific aspects of the job description that resonate with you, such as creating memorable dining experiences or being a brand ambassador.
Showcase Your Communication Skills: In your application, highlight your communication skills. Provide examples of how you've effectively interacted with guests and colleagues in previous roles, as this is crucial for the Front of House Team Member role.
Express Your Team Spirit: Demonstrate your ability to work well in a team by sharing experiences where you collaborated with others to achieve a common goal. This will show that you’re a team player, which is essential for the dynamic environment at The Cinnamon Collection.
How to prepare for a job interview at Cinnamon Collection - Boparan Restaurant Group
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for delivering exceptional service. Share any previous experiences where you created memorable dining moments for guests, as this aligns perfectly with what The Cinnamon Collection values.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including dishes and drinks. Being able to discuss the ingredients and preparation methods will demonstrate your commitment and help you engage with guests effectively.
✨Emphasise Teamwork Skills
Highlight your ability to work in a fast-paced environment and support your colleagues. Share examples of how you've collaborated with others in previous roles to ensure smooth service, as teamwork is crucial in this role.
✨Bring a Positive Attitude
Your energy and enthusiasm can significantly impact the dining experience. Be sure to convey your positive outlook during the interview, as The Cinnamon Collection seeks individuals who can create a warm and inviting atmosphere.
