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- Tasks: Prepare and serve delicious meals, ensuring a fine dining experience for residents.
- Company: Join a top-rated care home group known for its exceptional work environment.
- Benefits: Earn £16.42 per hour with great company benefits and sociable hours.
- Why this job: Make mealtimes special for residents while honing your culinary skills.
- Qualifications: 2 years of catering experience, ideally at Chef de Partie level.
- Other info: Work in a well-equipped kitchen with opportunities for mentorship and creativity.
2nd Chef
£16.42 per hour plus company benefits
Full Time and sociable hours
A Top 20 Care Home Group 2025!
Awarded One Of The UKs Best Companies To Work For
Rivermede Court situated in Egham is a luxury 80 bed care home that provides the most luxurious surroundings and the very best in health care and support.
We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.
We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents.
Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year\’s catering experience, ideally Chef de Partie level with NVQ 2/3.
You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen\’s ideas and menus.
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2nd Chef employer: Cinnamon Care
Contact Detail:
Cinnamon Care Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land 2nd Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, suppliers, and even residents if you can. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish to share or offer to do a trial shift. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Stay active on social media! Follow local restaurants and care homes, engage with their posts, and showcase your own cooking adventures. It’s a fab way to get noticed in the industry.
✨Tip Number 4
Don’t forget to apply through our website! We love seeing applications directly from passionate candidates like you. It shows initiative and enthusiasm for joining our team.
We think you need these skills to ace 2nd Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your enthusiasm for cooking and providing exceptional meals. Share any experiences that highlight your love for food and how you’ve made mealtimes special in the past.
Highlight Relevant Experience: Make sure to detail your catering experience, especially if you've worked at a Chef de Partie level. We want to know about your skills and how they align with our fine dining standards, so don’t hold back!
Be Professional and Reliable: In your application, emphasise your professionalism and reliability. We’re looking for someone who can maintain high standards in the kitchen, so share examples of how you’ve demonstrated these qualities in previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Rivermede Court!
How to prepare for a job interview at Cinnamon Care
✨Know Your Menus
Familiarise yourself with the menus that the Head Chef has created. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your understanding of fine dining.
✨Showcase Your Experience
Highlight your previous catering experience, especially if you've worked at a similar level or in a fine dining environment. Be prepared to share specific examples of how you've contributed to a team and maintained high standards in the kitchen.
✨Emphasise Cleanliness and Safety
Since maintaining cleanliness and health and safety is crucial, be ready to discuss your approach to these aspects in the kitchen. Share any relevant certifications or training you have, as this will demonstrate your professionalism.
✨Bring Your Creativity
The role requires someone who can contribute ideas to the menu. Think of a few innovative dish ideas or improvements you could suggest during the interview. This will show your enthusiasm and willingness to collaborate with the team.
