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- Tasks: Create delicious meals and ensure mealtimes are a highlight for residents.
- Company: Cinnamon Care Collection, dedicated to exceptional dining experiences in care homes.
- Benefits: Mileage paid for travel, professional training, and a supportive team environment.
- Why this job: Join a passionate team and make a real difference in residents' lives through food.
- Qualifications: At least 2 years of catering experience, ideally at Chef de Partie level.
- Other info: Work in well-equipped kitchens with opportunities for mentorship and growth.
The predicted salary is between 24000 - 36000 £ per year.
The Cinnamon Care Collection are looking for a full time relief Chef to cover our care homes in the South. The role is to support all our homes across Hampshire, Bournemouth, Exeter and East Sussex whenever required. This will be to cover all holidays and any sickness as needed. Mileage will be paid for all travel.
We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by our Head Chefs, you will ensure that mealtimes are a highlight of our residents' day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.
We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in spacious, exceptionally well equipped kitchens, you will need to be hard working, professional and reliable.
We are looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Executive Chef.
Relief Chef employer: Cinnamon Care Collection Ltd
Contact Detail:
Cinnamon Care Collection Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have a lead on a relief chef position or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when meeting potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to care homes or catering companies in your area, like The Cinnamon Care Collection, and express your interest in relief chef roles.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for jobs that match your skills. Plus, it shows you're serious about joining our team and passionate about providing exceptional food.
We think you need these skills to ace Relief Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your enthusiasm for cooking and providing exceptional meals. Share any experiences that highlight your love for food and how you’ve made mealtimes special in the past.
Highlight Relevant Experience: Make sure to detail your catering experience, especially if you've worked at Chef de Partie level. We want to know about your skills in preparing and serving food, so don’t hold back on showcasing your culinary journey!
Tailor Your Application: Take a moment to customise your application for this role. Mention specific aspects of our care homes and how you can contribute to creating a fine dining experience for our residents. It shows us you’re genuinely interested!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Cinnamon Care Collection Ltd
✨Know Your Menus
Familiarise yourself with the menus created by the Head Chefs. Being able to discuss specific dishes and how you would prepare them shows your passion for food and your understanding of fine dining.
✨Showcase Your Experience
Highlight your catering experience, especially if you've worked at Chef de Partie level. Be ready to share examples of how you've maintained high standards in cleanliness and health and safety in previous roles.
✨Demonstrate Your Passion
Express your enthusiasm for providing exceptional food. Share stories about what drives you in the kitchen and how you ensure mealtimes are a highlight for residents. This will resonate well with the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the care homes you'll be working in. Inquire about the types of events you might cater for and how the team collaborates to create memorable dining experiences.
