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For Companies At a Glance
- Tasks: Lead kitchen operations, ensuring high food standards and team development.
- Company: Join Picturehouse Cinemas, known for vibrant venues and exceptional guest experiences.
- Benefits: Enjoy a creative work environment with opportunities for career progression.
- Why this job: Be part of a passionate team shaping memorable cinema experiences.
- Qualifications: Experience as a Kitchen Manager or Senior Sous Chef in fast-paced environments required.
- Other info: Flexible hours include evenings and weekends; perfect for those seeking a dynamic role.
The predicted salary is between 30000 - 42000 £ per year.
- Full-time – 40 hours per week (including evenings and weekends)
About Picturehouse Cinemas
Picturehouse Cinemas (www.picturehouses.co.uk) operate 26 cinemas across the UK and are a stand-alone division of Cineworld PLC. We are known for our unique, vibrant venues and outstanding guest experiences – and our food and drink offering is a core part of that experience.
The Role
We’re looking for an experienced and driven Kitchen Manager to join the team at Picturehouse Central. Working closely with the General Manager, you will play a key role in leading our kitchen operations, ensuring exceptional food standards, team development, and smooth F&B processes across the venue.
This is a fantastic opportunity for a Sous Chef ready to step up or an experienced Kitchen Manager seeking a fresh challenge in a creative, fast-paced environment – without the pressure of designing menus.
Key Responsibilities:
Leadership & Team Development
- Lead, train, and motivate the kitchen team to consistently deliver high-quality food and excellent service.
- Work alongside the General Manager to recruit, onboard, and develop kitchen staff.
- Set clear expectations and delegate effectively to ensure smooth operations across both front and back of house.
Food Standards & Delivery
- Prepare and cook dishes to Picturehouse specifications, ensuring high standards of presentation, portion control, and consistency.
- Uphold exceptional food hygiene and kitchen cleanliness standards, maintaining a 5-star food safety rating at all times.
- Monitor and minimise wastage through effective stock rotation and preparation techniques.
F&B Operations & Stock Control
- Manage kitchen ordering, stock control, and supplier relationships in line with company policies.
- Receive and check deliveries, resolving discrepancies while maintaining accurate records in line with HACCP procedures.
- Complete monthly stock takes, drive cost-efficiency, and manage margin and profitability targets.
- Support the delivery of food for a variety of events including film premieres, private screenings, and corporate functions.
- Collaborate with the central operations team on menu development and future proposition enhancements.
Planning & Administration
- Create rotas aligned to business needs and within budget.
- Ensure compliance with all health & safety regulations and food safety procedures.
- Complete relevant kitchen-related administrative tasks in an accurate and timely manner.
Note: This job description reflects the present requirements of the post. As duties and responsibilities change and develop the job description will be reviewed and is therefore subject to amendment
About You
- Previous experience as a Kitchen Manager or Senior Sous Chef in a fast-paced F&B environment
- A confident leader who thrives under pressure and leads by example
- Strong knowledge of food safety, stock control, and kitchen operations
- Exceptional communication and organisation skills
- Passion for delivering high-quality food and a great guest experience
- Flexible and available to work evenings and weekends
Why Picturehouse?
- A unique working environment that values creativity, collaboration, and individuality
- Opportunities for career progression across the Picturehouse and Cineworld networks
- Be part of a passionate team committed to delivering memorable cinema and hospitality experiences
Apply today and help shape the F&B experience at one of the UK’s most iconic cinema venues!
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Kitchen Manager employer: Cineworld Cinemas Ltd
Contact Detail:
Cineworld Cinemas Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Familiarise yourself with Picturehouse Cinemas and their unique food offerings. Understanding their brand and what makes their guest experience special will help you align your skills and ideas with their vision during any discussions.
✨Tip Number 2
Network with current or former employees of Picturehouse Cinemas. They can provide valuable insights into the company culture and expectations, which can be beneficial when preparing for interviews.
✨Tip Number 3
Prepare to discuss specific examples of how you've led a kitchen team in the past. Highlight your leadership style and how you've successfully managed food standards and operations in a fast-paced environment.
✨Tip Number 4
Showcase your passion for food and guest experiences by sharing any innovative ideas you have for enhancing the F&B offerings at Picturehouse. This demonstrates your enthusiasm and commitment to contributing positively to their team.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Kitchen Manager or Senior Sous Chef. Focus on your leadership skills, food safety knowledge, and any achievements in previous roles that demonstrate your ability to thrive in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and guest experiences. Mention specific examples of how you've led kitchen teams, maintained high food standards, and managed stock control effectively. This is your chance to show why you're the perfect fit for Picturehouse Cinemas.
Highlight Relevant Skills: In your application, emphasise your exceptional communication and organisation skills. Discuss your experience with health and safety regulations, food hygiene standards, and your ability to manage kitchen operations smoothly, especially during busy periods.
Show Enthusiasm for the Role: Convey your excitement about the opportunity to work at Picturehouse Cinemas. Mention your interest in contributing to their unique F&B experience and how you can help shape memorable moments for guests through your culinary expertise.
How to prepare for a job interview at Cineworld Cinemas Ltd
✨Show Your Leadership Skills
As a Kitchen Manager, you'll need to demonstrate your ability to lead and motivate a team. Be prepared to share examples of how you've successfully managed kitchen staff in the past, highlighting your training and development strategies.
✨Know Your Food Safety Standards
Familiarise yourself with food safety regulations and hygiene standards, as these are crucial for the role. During the interview, be ready to discuss your experience with maintaining high food safety ratings and how you ensure compliance in the kitchen.
✨Discuss Cost Control Strategies
Understanding stock control and cost efficiency is key for this position. Prepare to talk about your previous experiences managing kitchen orders, minimising waste, and driving profitability through effective stock management.
✨Express Your Passion for Food and Service
Picturehouse Cinemas values high-quality food and guest experiences. Convey your passion for delivering exceptional culinary experiences and how you plan to maintain these standards in a fast-paced environment.
