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- Tasks: Prepare and cook delicious Italian dishes in a vibrant kitchen environment.
- Company: Join the San Carlo family, renowned for authentic Italian cuisine across the UK and beyond.
- Benefits: Enjoy free meals, 50% discounts, and access to global opportunities.
- Why this job: Be part of a passionate team with a commitment to training and community impact.
- Qualifications: 2 years of experience in a similar role and excellent communication skills required.
- Other info: Opportunity to work internationally and participate in monthly recognition awards.
The predicted salary is between 24000 - 36000 £ per year.
Cicchetti Piccadilly are hiring a Chef de Partie!
Competitive Industry pay (based on salary & Tronc)
Our story: The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool, Leeds, Cheshire and Manchester and with a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami.
Colleague Benefits:
- Free Meals on Duty - Delicious, healthy meals, all free
- 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK
- Refer a Friend - Bring your friends and earn up to £1,000 per person
- Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app
- Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community
- Squadra App - Offering you discounts and rewards with thousands of companies worldwide
- Wagestream - Access to earned pay at any point of the month
- Legal and Financial Advice - Free legal and financial advice for you and your family
- Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated
- San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
- Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami
- Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow
Key Responsibilities:
- Preparing and cooking food in their assigned section of the kitchen, such as grill, pasta, meat & fish, or pastry
- Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards
- Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants
- Ensuring that their section of the kitchen is clean and organised, and that all equipment is properly maintained
- Collaborating with other kitchen staff and restaurant management to ensure that food is prepared and served in a timely manner
- Adhering to company food safety and allergens policy
- Maintaining accurate records of food inventory, preparation, and waste for their section of the kitchen
- Treat everyone with respect and remain calm at all times
Required Qualifications & Experience:
- 2 years experience in a similar role
- Excellent communication skills
- Meticulous attention to detail, highly organised and capable of handling multiple tasks
- A proactive self-starter who can work independently with good judgement and minimal direction
PASTA CHEF employer: Cicchetti
Contact Detail:
Cicchetti Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land PASTA CHEF
✨Tip Number 1
Familiarise yourself with the specific pasta dishes and techniques that are popular in Italian cuisine. Being able to discuss your knowledge of traditional recipes and cooking methods during an interview can really set you apart.
✨Tip Number 2
Network with other chefs and culinary professionals, especially those who have experience in Italian kitchens. They might provide insights or even refer you to opportunities at Cicchetti Piccadilly.
✨Tip Number 3
Showcase your passion for Italian cuisine by attending relevant workshops or classes. This not only enhances your skills but also demonstrates your commitment to continuous learning, which is highly valued in the culinary world.
✨Tip Number 4
Prepare to discuss your previous kitchen experiences in detail, particularly how you've managed your section and collaborated with team members. Highlighting your ability to work under pressure will resonate well with the hiring team.
We think you need these skills to ace PASTA CHEF
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly in pasta preparation and cooking. Include specific roles you've held and any achievements that demonstrate your skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Italian cuisine and your experience as a Chef de Partie. Mention why you want to work at Cicchetti Piccadilly and how you can contribute to their team.
Highlight Relevant Skills: In your application, emphasise your communication skills, attention to detail, and ability to manage a section of the kitchen. Provide examples of how you've successfully handled multiple tasks in a busy environment.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail.
How to prepare for a job interview at Cicchetti
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with pasta and other dishes relevant to the role. Bring examples of your work or even be ready for a practical test to demonstrate your cooking techniques.
✨Know the Company’s Story
Familiarise yourself with the history of Cicchetti Piccadilly and the San Carlo brand. Understanding their values and mission will help you align your answers with what they are looking for in a candidate.
✨Emphasise Teamwork
Since collaboration is key in a kitchen environment, be ready to share examples of how you've worked effectively with others. Highlight any leadership experiences, especially if you've managed commis chefs or kitchen assistants.
✨Prepare Questions
Have thoughtful questions ready about the role, the team, and the restaurant's future. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
