At a Glance
- Tasks: Create delicious dishes and contribute to a vibrant kitchen team.
- Company: Join the renowned San Carlo family, known for authentic Italian cuisine.
- Benefits: Competitive pay, tips, and opportunities for career growth.
- Why this job: Be part of a passionate team and showcase your culinary skills.
- Qualifications: Experience in a kitchen and a love for Italian food.
- Other info: Dynamic environment with a focus on creativity and teamwork.
The predicted salary is between 25000 - 42000 £ per year.
Cicchetti Manchester are hiring a Chef de Partie!
Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity? Find out below.
Competitive Industry pay (based on salary & Tronc)
Our story: The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool, Leeds, Cheshire and Manchester.
Chef de Partie in Manchester employer: Cicchetti
Contact Detail:
Cicchetti Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Manchester
✨Tip Number 1
Network like a pro! Get chatting with other chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting. It’s a great way to showcase what you can do and make a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants you admire, like Cicchetti Manchester, and express your interest. A personal touch can go a long way!
✨Tip Number 4
Keep your online presence sharp! Update your social media profiles with your culinary achievements and connect with industry professionals. And remember, apply through our website for the best chance!
We think you need these skills to ace Chef de Partie in Manchester
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your relevant experience as a Chef de Partie. We want to see what you've done in the kitchen and how it relates to the role at Cicchetti Manchester.
Be Authentic: Let your personality shine through in your application! We love seeing genuine passion for cooking and Italian cuisine. Don’t be afraid to share why you’re excited about this opportunity with us.
Tailor Your Application: Make sure to customise your application for this specific role. Mention any relevant qualifications or soft skills that align with what we’re looking for. It shows us you’ve done your homework!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role.
How to prepare for a job interview at Cicchetti
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at Cicchetti Manchester. Being able to discuss specific ingredients and cooking techniques will show your passion and knowledge, making you stand out as a candidate.
✨Showcase Your Experience
Prepare to talk about your previous roles and how they relate to the Chef de Partie position. Highlight any relevant experience in Italian cuisine or similar environments, and be ready to share specific examples of your contributions in past kitchens.
✨Demonstrate Team Spirit
Cicchetti values teamwork, so be prepared to discuss how you work with others in a kitchen setting. Share stories that illustrate your ability to collaborate, support your colleagues, and maintain a positive atmosphere even during busy service times.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the restaurant's culture, team dynamics, or future plans. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.