At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: 33% discount across all brands, flexible shifts, and gym membership discounts.
- Other info: Opportunities for progression and paid qualifications in a supportive atmosphere.
- Why this job: Be part of a fun team and make guests smile with great food.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 24732 - 30228 £ per year.
As a Sous Chef at the Church Mouse , you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Does this sound like you?
Join us at Vintage Inns, a charming collection of rural pubs.
You'll find roaring log fires, traditional food and a cosy atmosphere.
If you want to be part of the Inn crowd, we want to hear from you.
• Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team Socials - work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
There's also a free employee helpline- to support you with whatever life throws at you.
- WHAT WILL I BE DOING? AS SOUS CHEF YOU'LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
- #J-18808-Ljbffr
Sous Chef in Birtley employer: Church Mouse
At Church Mouse in Chester-le-Street, we pride ourselves on being an excellent employer by offering a flexible working schedule that fits your lifestyle while providing opportunities for personal and professional growth. Our supportive team culture ensures that every employee feels valued and welcomed, complemented by attractive benefits such as discounts across brands. Join us to be part of a friendly environment where your contributions truly matter.
