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- Tasks: Lead the kitchen team and support the Head Chef in daily operations.
- Company: Chuku’s, a vibrant restaurant celebrating Nigerian culture and cuisine.
- Benefits: Free meals, online GP support, birthday vouchers, and fun team socials.
- Why this job: Join a fast-growing brand and make a real impact in a lively kitchen.
- Qualifications: 3+ years of chef experience with leadership skills and a passion for food.
- Other info: Dynamic environment with opportunities for growth and creativity.
BENEFITS FOR YOU
- 24/7 online private GP support — your wellbeing matters.
- Free meals & soft drinks on every shift — because food is love.
- Birthday gift vouchers.
- Staff discounts when dining with friends & family (up to 3 guests).
- Fun, inclusive team socials — karaoke, bowling, roller disco, and more.
- A collaborative, values‑driven culture where you can be yourself.
- A rare chance to help shape an award‑winning, fast‑growing restaurant brand.
YOUR ROLE
As Sous Chef, you’ll play a vital role in supporting our Head Chef and leading the kitchen team day‑to‑day. You’ll set high standards, keep the kitchen running smoothly, and help create a positive, growth‑focused culture.
RESPONSIBILITIES
- Running service and leading the pass when required.
- Supporting the Head Chef with kitchen compliance and stock management.
- Training, motivating, and supporting junior team members.
- Maintaining Food Safety & Health & Safety standards.
- Managing wastage and contributing to COGS control.
- Acting as a Chuku’s ambassador — bringing energy, passion, and culture into the kitchen.
WHAT YOU'LL BRING
- 3+ years’ chef experience, with at least 1 year in a supervisory role.
- Confidence in running a section and stepping up to lead when needed.
- Experience with supplier management and stock control (or willingness to learn).
- Strong organisational skills and calm communication under pressure.
- A team‑player mindset — lifting up those around you.
- A genuine love of food and people.
WHO WE ARE
Chuku’s is about culture, community, and cuisine. What started 10 years ago as a brother‑and‑sister pop‑up with a dream to share the spirit of Lagos in London has grown into a flagship restaurant in Tottenham – full of colour, energy, and afrobeats, serving vibrant Nigerian dishes made for sharing. With big ambitions and a second site on the horizon, now’s the perfect time to join a team that believes in new possibilities – building something bold, joyful, and lasting. Every dish is a conversation. Every guest is family. Every team member matters. We support each other, value everyone, and make real connections – through our food, with each other, and the world around us.
Experience: Required
Languages: English – Advanced
Employment: Full‑time
Schedule: 40 hours p/week
Salary: £13.25 – £15.25 hourly
Starting time: Immediate start!
About Chuku's: Founded by a brother‑sister duo, Chuku's offers an award‑winning cultural dining experience - recommended by Time Out. You'll fit right in if you have a big heart and big smile, take pride in your work and have fun when doing it!
Sous Chef in City of London employer: Chuku's
Contact Detail:
Chuku's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in City of London
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the culture. Plus, it shows you’re genuinely interested in being part of the team!
✨Tip Number 2
Show off your passion for food! During your interview, share stories about your culinary journey and what drives you in the kitchen. Let them see that you’re not just a chef, but someone who truly loves creating memorable dining experiences.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demo. This gives you a chance to showcase your abilities and how well you work with the team, which is super important for a Sous Chef role.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that keeps you on their radar and shows your enthusiasm for the position.
We think you need these skills to ace Sous Chef in City of London
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that energy and passion that makes you a great fit for our team.
Highlight Your Team Spirit: We’re all about collaboration here at Chuku’s, so make sure to mention your experience working in a team. Talk about how you’ve supported and motivated others in previous roles. We love a team player who lifts everyone up!
Be Clear and Organised: Keep your application neat and structured. Use clear headings and bullet points where necessary. This shows us that you have strong organisational skills, which are super important in a busy kitchen environment like ours.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our vibrant team at Chuku’s!
How to prepare for a job interview at Chuku's
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around Nigerian cuisine. Familiarise yourself with the dishes Chuku’s serves and be ready to discuss how you can contribute to their vibrant menu.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've motivated and trained junior chefs in the past, and be ready to share your approach to maintaining high standards in the kitchen.
✨Emphasise Team Spirit
Chuku’s values a collaborative culture, so highlight your experience as a team player. Share stories that showcase your ability to lift others up and create a positive environment, especially under pressure.
✨Be Passionate About Food
Let your love for food shine through during the interview. Talk about what inspires you in the kitchen and how you connect with guests through your culinary creations. This passion is key to fitting into Chuku’s family-oriented ethos.
