Christchurch Harbour Hotel is seeking a Chef de Partie to join the restaurant team and deliver exceptional menus. You will confidently run your own section in the kitchen and work to the high standards in place.
We are offering a 4 day working week with 3 days off, excellent progression opportunities within Harbour Hotels Group, and staff discounts on meals and hotel stays. Applicants must be eligible to work in the UK, with at least 6 months as a Chef de Partie and ideally Rosette-background
#J-18808-LjbffrChef de Partie - 4-Day Week & Career Growth in Christchurch employer: Christchurch Harbour Hotel
Christchurch Harbour Hotel is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development. With competitive salaries, unique training programmes, and generous discounts on hotel stays and meals, this role not only provides a pathway for career advancement within the Harbour Hotels Group but also ensures a rewarding and enjoyable work environment in the beautiful setting of Christchurch.
Contact Details:
Christchurch Harbour Hotel Recruitment Team
