Event Catering Manager

Event Catering Manager

London Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage catering events for corporate clients and weddings, ensuring top-notch service.
  • Company: Chop and Chip Co is a leading events and banqueting operation in London.
  • Benefits: Enjoy flexible working hours and opportunities for career growth.
  • Why this job: Join a dynamic team and make memorable experiences for clients at prestigious venues.
  • Qualifications: Experience in food and beverage management is preferred but not essential.
  • Other info: Based in South East London, this role offers a chance to thrive in a vibrant industry.

The predicted salary is between 36000 - 60000 £ per year.

Chop and Chip Co is an established events and banqueting operation based across prestigious venues in London and surrounding areas. We are currently seeking a competent Food and Beverage Manager Events to help us on our exciting journey and help drive the business forward.

Based in our offices in South East London, you will be responsible for managing catering events for our Corporate customers.

Event Catering Manager employer: Chop & Chip

Chop and Chip Co is an exceptional employer, offering a vibrant work culture that thrives on creativity and collaboration in the heart of South East London. With a strong focus on employee growth, we provide ample opportunities for professional development and career advancement within our dynamic events and banqueting operation. Join us to be part of a passionate team dedicated to delivering outstanding experiences for our corporate clients and weddings, all while enjoying the unique advantages of working in one of the world's most exciting cities.
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Contact Detail:

Chop & Chip Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Event Catering Manager

✨Tip Number 1

Network with professionals in the events and catering industry. Attend local events, trade shows, or workshops to meet potential colleagues and employers. Building relationships can often lead to job opportunities that aren't advertised.

✨Tip Number 2

Familiarise yourself with the latest trends in event catering. Research popular themes, dietary preferences, and innovative service styles. Showing your knowledge during interviews can set you apart from other candidates.

✨Tip Number 3

Gain hands-on experience by volunteering at events or working part-time in catering roles. This practical experience will not only enhance your skills but also demonstrate your commitment to the field when you apply.

✨Tip Number 4

Prepare to discuss specific examples of successful events you've managed in the past. Highlight your problem-solving skills and ability to work under pressure, as these are crucial for an Event Catering Manager role.

We think you need these skills to ace Event Catering Manager

Event Planning
Budget Management
Customer Service Skills
Team Leadership
Food Safety Regulations
Menu Development
Vendor Management
Communication Skills
Problem-Solving Skills
Time Management
Negotiation Skills
Attention to Detail
Creativity
Logistics Coordination

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Event Catering Manager position. Tailor your application to highlight relevant experience in managing catering events.

Highlight Relevant Experience: In your CV and cover letter, emphasise your previous experience in food and beverage management, particularly in event settings. Use specific examples to demonstrate your ability to manage corporate events and weddings.

Showcase Your Skills: Make sure to showcase key skills such as leadership, organisation, and customer service in your application. Mention any relevant certifications or training that would make you a strong candidate for this role.

Craft a Compelling Cover Letter: Write a personalised cover letter that reflects your passion for event catering and your understanding of Chop and Chip Co's mission. Explain why you are excited about the opportunity and how you can contribute to their success.

How to prepare for a job interview at Chop & Chip

✨Know Your Menu

Familiarise yourself with the types of food and beverages that Chop and Chip Co offers. Be prepared to discuss how you would manage catering for different events, including corporate functions and weddings.

✨Showcase Your Experience

Highlight your previous experience in event management and catering. Be ready to share specific examples of successful events you've managed, focusing on your role and the outcomes.

✨Demonstrate Leadership Skills

As a Food and Beverage Manager, you'll need to lead a team. Prepare to discuss your leadership style and how you motivate and manage staff during high-pressure events.

✨Understand Client Needs

Emphasise your ability to understand and meet client expectations. Be prepared to discuss how you would handle client consultations and tailor services to their specific requirements.

Event Catering Manager
Chop & Chip
C
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