At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Enjoy bonuses, discounts, health plans, and paid holidays.
- Other info: Be part of a supportive team with great career growth.
- Why this job: Make an impact in a vibrant kitchen and inspire your team.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Chimneys you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high‑street shopping discounts; and free shares
- Free employee helpline- to support you with whatever life throws at you
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Kitchen management: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef employer: Chimneys - 86649
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and inviting work environment that reflects our charming rural pubs. As a Kitchen Manager-Head Chef, you'll not only lead a passionate team but also benefit from a comprehensive rewards package, including a bonus scheme, paid qualifications, and generous discounts across our brands. With a strong focus on employee growth, health, and well-being, we ensure that every team member feels valued and supported in their journey with us.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager-Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or pubs you admire, like Vintage Inns, and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be part of a fantastic team that values your unique perspective and passion for food. Let’s get you in the kitchen!
We think you need these skills to ace Kitchen Manager-Head Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and leading a team shine through. We want to see how you inspire others and create high-quality dishes that keep guests coming back for more!
Tailor Your CV:Make sure your CV is tailored to the Head Chef role. Highlight your kitchen management experience, food ordering skills, and any achievements in driving sales and guest satisfaction. We love seeing how you've made an impact in previous roles!
Be Authentic:Don’t be afraid to show your personality in your application. We value unique perspectives and want to know what makes you tick. Share your journey in the culinary world and what excites you about joining our team at Vintage Inns.
Apply Through Our Website:For the best chance of success, make sure to apply through our website. It’s the easiest way for us to see your application and get you on the path to becoming part of our Inn crowd!
How to prepare for a job interview at Chimneys - 86649
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu and can discuss each dish confidently. Be prepared to share your ideas on how to enhance the current offerings or introduce new ones that align with the brand's ethos.
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team. Think about how you inspire and motivate others. Prepare examples of how you've successfully trained staff in the past and how you handle challenges in the kitchen.
✨Demonstrate Your Passion for Quality
Talk about your commitment to high standards in food preparation and presentation. Share specific instances where you’ve gone above and beyond to ensure guest satisfaction and how you maintain hygiene standards.
✨Engage with Their Values
Research Vintage Inns and understand their culture. Be ready to discuss how your values align with theirs, especially around inclusion and teamwork. This shows you’re not just looking for a job, but a place where you can contribute positively.
