Junior Sous Chef: Lead a High-Volume Fresh Kitchen in Dronfield

Junior Sous Chef: Lead a High-Volume Fresh Kitchen in Dronfield

Dronfield Full-Time On-site
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Chilled Pubs in the United Kingdom is seeking a Junior Sous Chef to lead a busy station in our fresh-food kitchen. You’ll craft high-quality dishes and help maintain a 5-star standard for every guest.

Work closely with senior chefs, mentor teammates, and assist with stock, ordering and deliveries. We offer strong progression, paid holidays, and a supportive, buzzing pub group environment.

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Junior Sous Chef: Lead a High-Volume Fresh Kitchen in Dronfield employer: Chilled Pubs

Chilled Pubs in the Midlands is an exceptional employer for those looking to advance their careers in hospitality. With a strong focus on personal development, we offer a supportive work culture that encourages leadership and growth through regular feedback and one-to-one coaching. Join us to be part of a vibrant team where your contributions are valued, and opportunities for advancement are abundant.

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Contact Details:

Chilled Pubs Recruitment Team