Chickpea's Pub Bio is seeking a dedicated Sous Chef to lead with the Head Chef, delivering seasonally inspired, locally sourced dishes made from scratch. You’ll uphold high kitchen standards, mentor a team, and contribute ideas to menu development while maintaining a positive, collaborative service environment.
Our pubs celebrate local suppliers and fresh ingredients, with clear promotion pathways and training programmes. This is a hands-on role in a fast-paced, friendly team.
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Sous Chef & Kitchen Leader — Seasonal, Local, Scratch-Made in Warminster employer: Chickpea
At The Grosvenor Arms, part of the Chickpea family, we pride ourselves on creating a warm and respectful work environment where every team member is valued. With a strong focus on employee growth, we offer tailored training programmes, clear promotion pathways, and a supportive culture that celebrates achievements together. Enjoy flexible working patterns, competitive pay, and unique perks like 50% off food at our pubs, making us an exceptional employer in the heart of Hindon.
