At a Glance
- Tasks: Create memorable experiences and deliver warm service to guests.
- Company: The Grosvenor Arms, a beloved country pub with a focus on hospitality.
- Benefits: Competitive pay, 50% off food, birthday voucher, and career progression.
- Other info: Enjoy a dynamic environment with ongoing training and a focus on teamwork.
- Why this job: Join a supportive team and learn from industry professionals while building your career.
- Qualifications: A genuine love for people and a willingness to learn; experience is a plus.
The predicted salary is between 13.5 - 13.5 £ per hour.
If you love looking after people and want to build a genuine career in hospitality, we'd love to meet you. The Grosvenor Arms is one of Chickpea's much-loved country pubs – a place where warm welcomes, great food and attention to the little things make guests want to come back again and again. We're looking for a Front of House Team Member to join the team and become part of that experience.
Why this is different: You'll be working alongside Guy Hughes, our General Manager and one of the industry's true hospitality professionals. Guy is passionate about developing people, so whether you're taking your first step into hospitality or looking to sharpen your skills, you'll receive the training, coaching and support to build a fulfilling career.
What you'll do:
- Create memorable experiences for every guest
- Deliver warm, knowledgeable service across each part of the business
- Learn about food, wine and great hospitality from an experienced team
- Play your part in a pub where teamwork comes first
What we're looking for:
- A genuine love of people
- Energy, curiosity and a willingness to learn
- Someone who takes pride in getting the small things right
- Experience is welcome, but attitude matters more
What you'll get:
- Every penny of service charge shared fairly across the team
- 50% off food across all Chickpea pubs for you and up to five guests
- Clear progression and ongoing training opportunities
- A supportive team that celebrates success together
- £100 voucher on your birthday
If you're looking for more than just a job – and want to learn from one of the best while building a career in hospitality – we'd love to hear from you.
Front of House Assistant in Salisbury employer: Chickpea
At The Grosvenor Arms, part of the Chickpea family, we pride ourselves on creating a warm and respectful work environment where every team member is valued. With a strong focus on employee growth, we offer tailored training programmes, clear promotion pathways, and a supportive culture that celebrates achievements together. Enjoy flexible working patterns, competitive pay, and unique perks like 50% off food at our pubs, making us an exceptional employer in the heart of Hindon.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Assistant in Salisbury
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chickpea. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chickpea
Don't be shy about reaching out to Chickpea directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Assistant in Salisbury
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chickpea and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chickpea
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
