At a Glance
- Tasks: Support and inspire kitchen teams while maintaining high food quality across various locations.
- Company: Join the Chickpea Group, a vibrant team passionate about great food and hospitality.
- Benefits: Up to £42,000 salary, paid overtime, team discounts, and birthday vouchers.
- Other info: Enjoy structured training, career progression, and a positive kitchen culture.
- Why this job: Perfect for food lovers who thrive on variety and mentoring others in a dynamic environment.
- Qualifications: Experience as a Head Chef or Sous Chef with strong leadership and communication skills.
The predicted salary is between 42000 - 42000 £ per year.
Join the Chickpea Group Team! We’re looking for a Roaming Chef to support and inspire our kitchens across the group. More than just a passion for food and drink, you’ll share our vision, take pride in the details, and strive to deliver excellence wherever you go. As a key member of the team you will provide hands-on support, maintain standards, and help develop our kitchen teams. You’ll be a steady presence that keeps our kitchens thriving, championing great food made with care. This role is perfect for someone who loves variety and thrives on supporting teams. You’ll help mentor and develop our chefs, strengthen kitchen operations, and help create environments where both teams and guests can truly live their best lives — through incredible food and great hospitality.
Perks of Working with Us:
- Structured (but relaxed) training programs — we invest in your growth and knowledge
- Clear pathways to progress — we promote from within
- A fair share of variable TRONC and paid overtime
- 50% team discount across all our places
- Monthly team rewards — we love celebrating wins
- £100 birthday voucher — because your day matters
- Employer pension contributions
- Proper life-work balance with regular days off
- Uniform provided
- Supplier trips & team days out
What you’ll do:
- Maintain consistent food quality and presentation across all our pubs
- Step into different kitchens and quickly adapt to each team and setup
- Run busy shifts in the absence of Head Chefs, ensuring smooth operations and high standards under pressure
- Support new pub openings, menu rollouts, and seasonal changes
- Cover holidays and provide stability during rota gaps
- Help train and develop junior chefs and kitchen teams
- Work closely with Head Chefs to uphold brand standards and improve performance
- Monitor stock, prep levels, and ordering where needed
- Ensure food safety, hygiene, and compliance standards are always met
- Identify opportunities to improve efficiency, consistency, and team performance
- Lead by example, promoting a positive, professional kitchen culture
What we’re looking for:
- Proven experience as a Head Chef or Sous Chef in a fast-paced kitchen
- Strong leadership skills with a passion for developing others
- Confident working across multiple kitchens and roles, while adapting to different teams
- Highly organised, reliable, and able to manage shifting priorities
- Excellent knowledge of food safety and kitchen compliance
- Calm and effective under pressure, with a solutions-focused mindset
- A genuine passion for quality food and attention to detail
- Strong communication skills and a collaborative approach
- Flexibility to travel across our pubs and work varied shifts
- Full UK driving licence and own transport
Roaming Chef in Salisbury employer: Chickpea Group
At Chickpea Group, we pride ourselves on being an exceptional employer that values the growth and well-being of our team members. With structured training programmes, clear pathways for progression, and a supportive work culture, we ensure that our Roaming Chefs not only thrive in their roles but also enjoy a fulfilling work-life balance. Our commitment to celebrating successes, offering generous perks, and fostering a collaborative environment makes us a fantastic place to build a rewarding career in the culinary arts.
StudySmarter Expert Advice🤫
We think this is how you could land Roaming Chef in Salisbury
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chickpea Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chickpea Group
Don't be shy about reaching out to Chickpea Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Roaming Chef in Salisbury
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chickpea Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chickpea Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
