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- Tasks: Manage reservations and ensure an exceptional guest experience in a vibrant French Brasserie.
- Company: A trendy French Brasserie in the heart of London.
- Benefits: Attractive salary up to £16 per hour and full-time hours.
- Why this job: Join a dynamic team and enhance your hospitality skills in a fast-paced environment.
- Qualifications: Strong organisational skills and excellent communication are a must.
- Other info: Perfect for those passionate about delivering outstanding customer service.
The predicted salary is between 28000 - 33280 £ per year.
A French Brasserie in London seeks a Host/Admin with a background in hospitality. This rewarding role involves managing reservations through systems like SevenRooms and OpenTable, ensuring an exceptional guest experience, and efficiently handling enquiries.
The ideal candidate will have strong organisational skills, excellent communication, and a professional demeanor to thrive in a fast-paced environment. Full-time hours are provided with an attractive salary of up to £16 per hour.
Front-of-House Host & Admin | Reservations Pro in Westminster employer: Chez Antoinette
Contact Detail:
Chez Antoinette Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front-of-House Host & Admin | Reservations Pro in Westminster
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the hunt for a Front-of-House Host & Admin role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Practice makes perfect! Before any interviews, rehearse common questions related to hospitality and reservations management. This will help you feel more confident and articulate when discussing your experience with systems like SevenRooms and OpenTable.
✨Tip Number 3
Show off your personality! When you get the chance to meet potential employers, let your professional demeanour shine through. Remember, they’re looking for someone who can create an exceptional guest experience, so be warm and engaging!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications and follow up on them.
We think you need these skills to ace Front-of-House Host & Admin | Reservations Pro in Westminster
Some tips for your application 🫡
Show Off Your Hospitality Skills: Make sure to highlight your background in hospitality in your application. We want to see how your experience can contribute to creating an exceptional guest experience at our French Brasserie.
Be Organised and Clear: Since this role involves managing reservations, it’s crucial to demonstrate your strong organisational skills. Use bullet points or clear sections in your CV to make it easy for us to see your relevant experience.
Communicate Like a Pro: Excellent communication is key! When writing your cover letter, be sure to convey your professional demeanour and how you handle enquiries. We love candidates who can express themselves clearly and confidently.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Chez Antoinette
✨Know Your Systems
Familiarise yourself with reservation systems like SevenRooms and OpenTable before the interview. Being able to discuss your experience or knowledge of these platforms will show that you're prepared and understand the technical side of the role.
✨Showcase Your Hospitality Skills
Prepare examples from your past experiences where you provided exceptional guest service. Highlighting specific situations where you went above and beyond will demonstrate your commitment to creating a great guest experience.
✨Practice Your Communication
Since excellent communication is key in this role, practice articulating your thoughts clearly and confidently. You might even want to do a mock interview with a friend to get comfortable discussing your skills and experiences.
✨Dress the Part
First impressions matter! Dress professionally and appropriately for a French Brasserie. This not only shows respect for the establishment but also reflects your understanding of the hospitality industry’s standards.
