At a Glance
- Tasks: Lead our 3 Rosette restaurant, ensuring smooth operations and exceptional guest experiences.
- Company: Join Cliveden, a luxury 5 Red Star hotel with a relaxed and supportive culture.
- Benefits: Enjoy competitive pay, generous leave, team events, and exclusive discounts.
- Other info: Be part of a dynamic environment with opportunities for personal and professional growth.
- Why this job: Make a real impact in hospitality while working with a passionate team.
- Qualifications: Experience in fine dining, strong leadership, and a love for culinary arts.
The predicted salary is between 42000 - 48000 £ per year.
Cliveden is undeniably special. It’s one of the world’s finest luxury 5 Red Star hotels, and it sits right in the heart of the Berkshire countryside, surrounded by 376 acres of stunning gardens and parkland with incredible views over the River Thames. What sets us apart is how much we value our team. We’re all about luxury, but we keep things relaxed without all the formalities. We encourage our team to be themselves because it’s their unique personalities that make our guest experiences truly unforgettable. Together, we have created a culture where our efforts go hand in hand with enjoying what we do and delivering with an unwavering commitment for exceptional hospitality.
We are currently in search of an experienced Restaurant Manager for our 3 Rosette restaurant: The Cliveden Dining Room. We are looking for an individual who will be entrusted with maintaining the smooth and impeccable operation of our restaurant, whilst empowering and leading our dedicated team to excellence. This role offers a remarkable opportunity to join our management team, making an important contribution by ensuring that Cliveden House remains at the forefront of our industry, not just in terms of service and hospitality, but also in maintaining the supportive work environment we champion for our team.
Qualifications
- Have proven experience as a Restaurant Manager in a fine dining or similar establishment
- Demonstrate exceptional leadership, communication and interpersonal skills with a strong focus on teamwork
- Strive to create a team-centric work environment that fosters growth and mutual success
- Have a passion for culinary arts, wine, and the ability to impart your knowledge to the team
- Possess strong problem-solving abilities and the capability to make quick, informed decisions
- Embrace high standards of guest satisfaction and team wellbeing
- Be proficient in POS systems and restaurant management software
Benefits
- Monthly service charge £12,000 estimated annual Tronc (non-contractual)
- 30 days of annual leave, including bank holidays
- Regular team gatherings and appreciation events
- Complimentary team meals
- Exclusive team rates and friends & family rates at our Iconic Luxury Hotels
- Exclusive team rates with Relais & Chateaux properties worldwide
- Exclusive team rates with London & Regional properties worldwide
- Discounts on spa treatments and products
- Discounts on all food & beverage offerings including the Cookery School at Chewton Glen
- Special gifts based on length of service
- Team referral programme
- Health cash plan
- Complimentary dry cleaning
- Participation in the cycle-to-work scheme
- Access to our employee assistance programme
- …and so much more.
If you thrive in the fast-paced world of hospitality and are eager to collaborate with an exceptional team, we invite you to get in touch with us. We look forward to hearing from you!
Restaurant Manager in Maidenhead employer: Chewton-Glen-Hotel-
Cliveden is an exceptional employer that prioritises the well-being and individuality of its team members, fostering a relaxed yet luxurious work environment in the stunning Berkshire countryside. With a strong commitment to employee growth, we offer numerous benefits including generous annual leave, exclusive discounts, and regular appreciation events, ensuring our staff feel valued and empowered to deliver unforgettable guest experiences. Join us at Cliveden, where your passion for hospitality can flourish alongside a dedicated team in one of the world's finest luxury hotels.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Maidenhead
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend events, and don’t be shy about letting people know you’re on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, let your unique self shine through. Remember, Cliveden values individuality, so don’t hesitate to express what makes you passionate about hospitality.
✨Tip Number 3
Prepare for those interviews! Research Cliveden and its dining experience thoroughly. Be ready to discuss how your leadership style can enhance their team-centric environment and contribute to their commitment to exceptional service.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Cliveden family. Let’s make it happen!
We think you need these skills to ace Restaurant Manager in Maidenhead
Some tips for your application 🫡
Show Your Personality:When you're writing your application, let your unique personality shine through! We love to see candidates who are genuine and can bring their own flair to the role. Remember, we value authenticity just as much as experience.
Tailor Your Application:Make sure to tailor your application specifically for the Restaurant Manager position at Cliveden. Highlight your relevant experience in fine dining and how you’ve led teams to success. This shows us that you’re not just sending a generic application!
Highlight Your Passion:Don’t forget to express your passion for culinary arts and hospitality in your application. Share any experiences that showcase your love for food and wine, as well as how you’ve shared that knowledge with your team. We want to see your enthusiasm!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this amazing opportunity. Plus, it’s super easy to do!
How to prepare for a job interview at Chewton-Glen-Hotel-
✨Know Your Venue
Before the interview, take some time to research Cliveden and its dining offerings. Familiarise yourself with the restaurant's menu, style, and the overall guest experience they aim to provide. This will not only show your genuine interest but also help you align your answers with their values.
✨Showcase Your Leadership Style
As a Restaurant Manager, your leadership skills are crucial. Be prepared to discuss your approach to team management and how you empower your staff. Share specific examples of how you've fostered a positive work environment and encouraged team growth in previous roles.
✨Demonstrate Your Passion for Hospitality
Cliveden values exceptional hospitality, so make sure to convey your passion for the culinary arts and guest satisfaction. Talk about what drives you in the hospitality industry and how you ensure that every guest leaves with a memorable experience.
✨Prepare for Problem-Solving Scenarios
Expect questions that assess your problem-solving abilities. Think of past challenges you've faced in a restaurant setting and how you resolved them. Highlight your quick decision-making skills and your ability to maintain high standards under pressure.
