At a Glance
- Tasks: Prepare delicious dishes and support the Head Chef in a vibrant kitchen.
- Company: Chewton Glen, a unique luxury hotel with stunning surroundings.
- Benefits: Competitive salary, accommodation options, meals on duty, and discounts.
- Other info: Enjoy team events, career development, and recognition awards.
- Why this job: Join a passionate team and elevate your culinary skills in a 5-star environment.
- Qualifications: Experience as a Chef de Partie and a passion for food trends.
The predicted salary is between 33351 - 33351 € per year.
Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.
As Chef de Partie (CDP) you will be responsible for the preparation of food under the supervision of the Head Chef.
What's in it for you as CDP?
- £33,351.05 salary c. £5,000 non-contractual service charge
- Accommodation available if required
- Meals included on duty
- Employee recognition awards
- Cashback healthcare cover after probation
- Continued career development with recognised training providers
- Generous friends and family rate at Iconic Luxury Hotels
- 25% discount on all food and beverage
- Discount on spa treatment and products
- Refer a friend incentive
- Team social events, seasonal gifts and much more…
About you
- Experience in working at Chef de Partie level is essential
- Experience in running a section with a rosette background is desirable
- Passion for food and food trends
- You will have keen eye for detail, organisational skills and confident in communicating with the team
Responsibilities of the Chef de Partie (CDP) role
- Assist the Head Chef during service for timing and progress of all dishes
- Liaise with the Sous Chef and Head Chef with reference to possible improvements/difficulties in your section
- Take ownership to ensure that the presentation, taste, texture and quantity are maintained to the hotel's 5 star standards
- Be confident and fully conversant with the menu and to be adaptable with continual changes to ensure that the menu is kept in line with customer demands and Company policies.
- To ensure that the correct and same ingredients are used as specified by the Head Chef to ensure quality is upheld at all times
- To ensure that all appliances, fixtures and fittings are safe and work in accordance with Health
Chef de Partie in Hampshire employer: Chewton-Glen-Hotel-
Chewton Glen is an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary excellence. As a Chef de Partie, you will enjoy competitive salary packages, generous employee benefits including accommodation, meals on duty, and opportunities for career development through recognised training providers. Nestled in 130 acres of stunning woodland, the hotel provides a unique environment that fosters both personal and professional growth, making it an ideal place for passionate chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Hampshire
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even offer to do a trial shift. This gives you a chance to shine in the kitchen and show how you can contribute to the team.
✨Tip Number 3
Be ready for the interview! Brush up on your knowledge of food trends and be prepared to discuss your experience with running a section. Confidence is key, so practice makes perfect!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Chef de Partie in Hampshire
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and culinary trends shine through. We want to see your enthusiasm and how it aligns with our values at Chewton Glen.
Highlight Relevant Experience:Make sure to detail your experience as a Chef de Partie, especially any rosette background. We’re looking for someone who can hit the ground running, so showcase your skills and achievements!
Be Organised and Detail-Oriented:In your application, emphasise your organisational skills and attention to detail. We value these traits highly, as they are crucial for maintaining our 5-star standards in the kitchen.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on this exciting journey with us at Chewton Glen.
How to prepare for a job interview at Chewton-Glen-Hotel-
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes on the menu at Chewton Glen. Being able to discuss your favourite ingredients and how they can be used creatively will show your passion for food and trends, which is essential for a Chef de Partie.
✨Showcase Your Experience
Prepare to talk about your previous experience at Chef de Partie level. Highlight specific examples where you successfully ran a section or contributed to a rosette-level kitchen. This will demonstrate your capability and confidence in handling the responsibilities of the role.
✨Communicate Clearly
Effective communication is key in a busy kitchen. Practice articulating your thoughts clearly and confidently, especially when discussing potential improvements or challenges you've faced in your previous roles. This will show that you can work well with the team and take ownership of your section.
✨Emphasise Attention to Detail
Be ready to discuss how you maintain high standards in presentation, taste, and texture. Share examples of how you've ensured quality in your previous kitchens, as this aligns perfectly with the 5-star standards expected at Chewton Glen.
