Casual Chef in Hampshire

Casual Chef in Hampshire

Hampshire Part-Time 12 - 12 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Assist the Head Chef in preparing and serving delicious dishes for guests.
  • Company: Chewton Glen, a unique luxury hotel with stunning surroundings.
  • Benefits: £12.71 hourly rate, free meals, accommodation available, and friends & family discounts.
  • Other info: Dynamic environment with opportunities for growth and creativity.
  • Why this job: Join a passionate team and elevate your culinary skills in a beautiful setting.
  • Qualifications: Experience in a professional kitchen and a passion for cooking.

The predicted salary is between 12 - 12 £ per hour.

Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.

As Commis Chef, you will assist in the preparation and service of food for guests and staff under the supervision of the Head Chef.

What's in it for you?

  • £12.71 hourly rate
  • c. £1.44 non contractual TRONC
  • Accommodation available if required
  • Free meals for our team
  • Friends and Family rate at Iconic Luxury Hotels
  • …and much more.

About you

  • Experience in working in a professional kitchen is required
  • Experience working within a luxury hotel is desirable
  • NVQ in catering or equivalent
  • Confidence, enthusiasm and passion for your work and communication with colleagues
  • A keen eye for detail, organisational skills and a flexible attitude

Responsibilities of the Commis Chef

  • Assisting the Head Chef during each service ensuring dishes are prepared to the highest standards
  • Work in unison with the chef's brigade running your section with pride
  • Take ownership and ensure that presentation, taste, texture and quality are maintained at all times.
  • To have pride in achieving and maintaining high standards of cleanliness throughout your section and the kitchen as a whole
  • To lead by example as part of a close knit brigade

If this role is of interest to you, then please apply now!

Casual Chef in Hampshire employer: Chewton-Glen-Hotel-

Chewton Glen is an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork in a stunning natural setting. With competitive pay, free meals, and opportunities for personal growth through our renowned cookery school, we ensure our staff feel valued and inspired. Join us in a unique environment where your culinary skills can flourish amidst the beauty of 130 acres of woodland.

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Contact Details:

Chewton-Glen-Hotel- Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Casual Chef in Hampshire

Tip Number 1

Get to know the place! Before your interview, check out Chewton Glen's vibe on their Instagram. It’ll help you understand their style and show that you're genuinely interested in being part of their team.

Tip Number 2

Practice your culinary skills! Brush up on your knife techniques and presentation skills. Being able to talk about your experience in a professional kitchen will impress the Head Chef and show your passion for the role.

Tip Number 3

Be ready to chat about teamwork! Since you'll be working closely with the chef's brigade, think of examples where you've collaborated successfully in the kitchen. This will highlight your ability to fit into their close-knit team.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Chewton Glen family. Don’t miss out!

We think you need these skills to ace Casual Chef in Hampshire

Experience in a professional kitchen
NVQ in catering or equivalent
Confidence
Enthusiasm
Passion for work
Communication Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your enthusiasm for cooking shine through! We want to see that you’re not just looking for a job, but that you genuinely love being in the kitchen and creating amazing dishes.

Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience in professional kitchens, especially in luxury settings. We love seeing how your background aligns with what we do at Chewton Glen!

Be Clear and Concise:Keep your application clear and to the point. We appreciate straightforward communication, so make sure to highlight your skills and experiences without unnecessary fluff. This helps us get to know you better!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Chewton-Glen-Hotel-

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that Chewton Glen is known for. Being able to discuss your favourite dishes or suggest improvements shows your passion and knowledge, which will impress the interviewers.

Show Off Your Skills

Prepare to talk about your previous kitchen experience and be ready to demonstrate your cooking skills if asked. Bring along a portfolio of your work or photos of dishes you've created to showcase your talent.

Emphasise Teamwork

As a Commis Chef, you'll be part of a close-knit brigade. Highlight your ability to work well in a team, share examples of how you've collaborated with others in the kitchen, and express your enthusiasm for contributing to a positive working environment.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture, the Head Chef's style, or the types of dishes you might be working on. This shows your genuine interest in the role and helps you determine if it's the right fit for you.