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- Tasks: Serve and promote wine, ensuring top-notch service for guests at Cliveden House.
- Company: Join the prestigious Cliveden team known for excellence in hospitality.
- Benefits: Competitive salary, generous leave, team events, and staff accommodation options.
- Other info: Enjoy a dynamic work environment with opportunities for growth and development.
- Why this job: Be part of a passionate team and enhance your wine knowledge while serving guests.
- Qualifications: WSET Level 1 or 2 is a plus; enthusiasm for wine and service is essential.
The predicted salary is between 32778 - 32778 £ per year.
Our Commis Sommelier works as part of the Cliveden team to sell, serve and actively promote wine sales within the hotel, ensuring that all guests receive quality wine service to the Cliveden House standard.
Perform service in a professional manner and to the style specified by the Head Sommelier. Be fully conversant with the wine list, menus and beverage items in the hotel and provide a confident explanation if requested. Promote, describe, and upsell items. Be aware and confident of product knowledge of all services offered in the Hotel.
Ensure that all guests' wishes are met as reasonably possible, showing passion and pride for the hotel. Ensure mise en place in the Restaurant by understanding the importance of teamwork and flexibility within your role. Take ownership and ensure that all wines are transported to the Restaurant and that the wine station is clean and clear throughout the service.
Liaise with the Sommelier team to ensure preparations and mise en place are correct and meet the standard set by the Company. Use guests' names at all times. Ensure service is discreet and efficient at all times using your integrity.
WSET Level 1 and/or Level 2 qualification would be advantageous.
What's In It For You?
- £32,778 annual salary (Full time - 48 hours)
- £8,700 estimated annual Tronc (non‑contractual)
- 29 days of annual leave, including bank holidays
- Regular team gatherings and appreciation events
- Complimentary team meals
- Uniform provided
- Staff accommodation available if required
- Exclusive team rates and friends
Commis Sommelier employer: Chewton-Glen-Hotel-
Contact Detail:
Chewton-Glen-Hotel- Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Sommelier
✨Tip Number 1
Get to know the Cliveden vibe! Before your interview, spend some time researching the hotel and its wine offerings. This will help you chat confidently about their wine list and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your wine knowledge! Brush up on your WSET qualifications and be ready to discuss different wines and pairings. The more you know, the better you'll be at upselling and impressing the Head Sommelier.
✨Tip Number 3
Show off your teamwork skills! During your interview, highlight experiences where you've worked well with others. Cliveden values collaboration, so let them know how you can contribute to a smooth service.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Cliveden family. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Commis Sommelier
Some tips for your application 🫡
Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share any experiences or knowledge you have about wine that could impress us. We want to see your enthusiasm for the role and how it aligns with our standards at Cliveden.
Tailor Your Application: Make sure to customise your application to fit the Commis Sommelier position. Highlight relevant skills and experiences that match the job description. We appreciate when candidates take the time to connect their background with what we’re looking for!
Be Professional Yet Approachable: While we want you to be professional in your writing, don’t forget to let your personality come through! We value a friendly and approachable attitude, so feel free to express yourself while keeping it respectful and polished.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Cliveden!
How to prepare for a job interview at Chewton-Glen-Hotel-
✨Know Your Wines
Make sure you’re well-versed in the wine list and can confidently discuss the different varieties. Brush up on your product knowledge, especially if you have WSET qualifications. This will not only impress the interviewers but also show your passion for the role.
✨Practice Upselling
Prepare some examples of how you would promote and upsell wine to guests. Think about how you can create a memorable experience through your recommendations. Role-playing with a friend can help you get comfortable with this.
✨Teamwork is Key
Be ready to discuss how you work within a team. The role requires flexibility and collaboration, so think of examples from your past experiences where you’ve successfully worked as part of a team to achieve a common goal.
✨Show Your Passion
During the interview, let your enthusiasm for wine and hospitality shine through. Share stories that highlight your dedication to providing excellent service and how you go above and beyond to meet guests' needs.