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- Tasks: Join our kitchen team and create high-quality dishes with locally sourced ingredients.
- Company: Chestnut, a growing group of stunning pubs and Bottle Shops in East Anglia.
- Benefits: Enjoy flexible hours, competitive pay, tips, and exclusive discounts.
- Why this job: Be part of a supportive team and grow your culinary skills in a vibrant environment.
- Qualifications: Passion for food, teamwork skills, and basic cooking knowledge.
- Other info: Opportunities for career growth and industry-recognised qualifications.
We are looking for a Commis Chef to join our fantastic kitchen team. We seek an enthusiastic individual with a passion for serving high-quality dishes using locally sourced food. At Chestnut we value strong teamwork skills and welcome those with a keen interest in learning with the ambition to progress within the kitchen brigade.
Incentives: Enjoy both team and individual incentives that reward your hard work and dedication - including staff days out and trips abroad.
Flexible Hours: Allowing our employees to maintain a work and home life balance.
Tips: Earn tips on top of your competitive hourly pay. Enjoy tracking your financial progress by using Wagestream.
Job Requirements:
- Collaborative and professional attitude
- Punctual and reliable
- Knowledge of basic food safety and hygiene practices
- Basic knowledge of food preparation and cooking techniques
Perks of Working with Us:
- Being part of a friendly, supportive team as well as integrating with an array of different staff teams from other Chestnut properties
- Opportunities for growth and development within hospitality careers
- A vibrant, community-focused work environment
- Enjoy both food and room discounts with friends
- Access to our exclusive Chestnut Hub which offers 100s of high street discounts
- High quality, fresh staff food included
- Industry accredited and nationally recognised qualifications
- Employee reward and recognition prizes
- Referral scheme (earn up to £1500 per referral)
Who are Chestnut? Located within the East Anglia region, we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core, we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are, which is why we offer a variety of hours to suit our team members and their personal commitments.
Commis Chef in Holt employer: Chestnut Group
Contact Detail:
Chestnut Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Holt
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the restaurant and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your passion for food during the interview. Talk about your favourite dishes and any local ingredients you love. It’s all about connecting with their values and showing you’re a perfect fit!
✨Tip Number 3
Be ready to demonstrate your teamwork skills. Share examples of how you’ve worked well with others in the past. Remember, they want someone who can blend into their friendly kitchen environment!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Chestnut family!
We think you need these skills to ace Commis Chef in Holt
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for cooking and serving high-quality dishes shine through. We want to see your love for food and how it connects with our values at Chestnut.
Highlight Teamwork Skills: Since we value strong teamwork, make sure to mention any experiences where you’ve worked collaboratively in a kitchen or any other team setting. It’s all about showing us you can fit right into our fantastic kitchen team!
Be Professional and Punctual: In your application, emphasise your reliability and professionalism. We’re looking for someone who understands the importance of being punctual and maintaining a good attitude in a busy kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Chestnut Group
✨Know Your Ingredients
Familiarise yourself with the types of locally sourced ingredients that Chestnut uses. Being able to discuss your favourite dishes and how you would prepare them using these ingredients will show your passion for quality cooking.
✨Show Off Your Team Spirit
Since teamwork is key in the kitchen, be ready to share examples of how you've successfully collaborated with others in past roles. Highlighting your ability to work well under pressure will also impress the interviewers.
✨Brush Up on Food Safety
Make sure you have a solid understanding of basic food safety and hygiene practices. You might be asked specific questions about these topics, so being prepared will demonstrate your professionalism and commitment to maintaining high standards.
✨Express Your Ambition
Chestnut values individuals who are eager to learn and grow. Be open about your career aspirations within the hospitality industry and how you see yourself progressing in the kitchen brigade. This shows you're not just looking for a job, but a long-term opportunity.
