Production Machine Operator & Line Maintenance Support in Doncaster

Production Machine Operator & Line Maintenance Support in Doncaster

Doncaster Full-Time 22000 - 27000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Operate and maintain production machinery while ensuring hygiene and safety standards.
  • Company: Chesterfield Poultry, a leading name in the poultry industry.
  • Benefits: Competitive pay, overtime opportunities, and a supportive team environment.
  • Other info: Flexible shifts with potential for career advancement.
  • Why this job: Join a dynamic team and play a key role in food production.
  • Qualifications: No prior experience needed; just a willingness to learn and work hard.

The predicted salary is between 22000 - 27000 Β£ per year.

Chesterfield Poultry is hiring a Machine Minder to join our Doncaster-based production team.

The role involves operating and maintaining production machinery, performing pre-start checks, and ensuring hygiene and safety standards are met on a daily basis.

You will monitor schedules, coordinate with the supervisor for breaks, and work with the engineering team on fault diagnosis and problem solving.

Overtime and shifts may be required.

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Production Machine Operator & Line Maintenance Support in Doncaster employer: Chesterfield Poultry

Chesterfield Poultry is an exceptional employer located in Thorne, Doncaster, offering a dynamic work environment for Effluent Operatives. With competitive pay of up to Β£22.00 per hour and a commitment to employee growth through continuous training and development, we foster a culture of safety, teamwork, and innovation. Our rotating shifts provide flexibility, while our focus on high standards ensures that every team member contributes to meaningful and rewarding work in the food manufacturing sector.

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Contact Details:

Chesterfield Poultry Recruitment Team

We think you need these skills to ace Production Machine Operator & Line Maintenance Support in Doncaster

Machine Operation
Maintenance Skills
Pre-Start Checks
Hygiene Standards
Safety Standards
Scheduling
Coordination Skills