Line Chef at Heritage Gastro Pub & Events Kitchen in Chester

A popular conservation zoo in Chester is looking for a Sous Chef to support the Chef de Partie in its award-winning pub and event venues. The role involves preparing high-quality food while adhering to sustainable practices. Perfect candidates will have a flexible attitude, good communication skills, and an understanding of food production methods. Competitive benefits include a permanent contract, annual leave, training opportunities, and a pension scheme. Join our team and contribute to our conservation mission! #J-18808-Ljbffr