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- Tasks: Prepare high-quality food for exciting race day events and prestigious venues.
- Company: Join a well-known race company with a vibrant catering team.
- Benefits: Flexible shifts, competitive pay starting at £14.03 per hour, increasing to £14.60.
- Why this job: Be part of thrilling events while showcasing your culinary skills in a fast-paced environment.
- Qualifications: Experience in a busy kitchen and a Level 2 Food Safety Certificate preferred.
- Other info: Great opportunity for reliable candidates looking to make an impact.
The predicted salary is between 14 - 15 £ per hour.
A well-known race company is seeking a Race Day and Event Chef to join their catering team for the 2026 race season and various events. The role requires experience in a fast-paced kitchen environment, attention to detail, and strong food safety awareness.
Successful candidates will:
- Work at prestigious venues
- Prepare high-quality food
- Enjoy flexibility with their shifts
Pay starts at £14.03 per hour, increasing to £14.60 from April 1st. The ideal candidate should be reliable and focused, with a Level 2 Food Safety Certificate preferred.
Race Day & Event Chef - Flexible Shifts in Chester employer: Chester Races
Contact Detail:
Chester Races Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Race Day & Event Chef - Flexible Shifts in Chester
✨Tip Number 1
Get your hands dirty! If you want to stand out, try volunteering or doing a trial shift at a local event. It shows you're keen and gives you a taste of the fast-paced kitchen vibe.
✨Tip Number 2
Network like a pro! Chat with other chefs and event organisers at food festivals or local markets. You never know who might have a lead on a Race Day Chef position!
✨Tip Number 3
Show off your skills! Create a portfolio of your best dishes and any events you've worked on. This visual proof can really help us see your potential in action.
✨Tip Number 4
Apply through our website! It's the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Race Day & Event Chef - Flexible Shifts in Chester
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience in fast-paced kitchen environments. We want to see how you've thrived under pressure and what kind of high-quality dishes you've prepared in the past.
Attention to Detail is Key: In your application, emphasise your attention to detail, especially when it comes to food safety. Mention any specific practices you follow to ensure everything is up to standard – we love a chef who takes pride in their work!
Flexibility is a Plus: Since this role offers flexible shifts, let us know about your availability. If you can adapt to different schedules, make that clear in your application – it shows you're ready to jump in whenever needed!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Chester Races
✨Know Your Kitchen Basics
Brush up on your culinary skills and food safety knowledge before the interview. Be ready to discuss your experience in fast-paced kitchen environments and how you ensure high standards of food safety.
✨Showcase Your Flexibility
Since the role offers flexible shifts, highlight your availability and willingness to adapt to different schedules. Share examples of how you've successfully managed varying work hours in previous roles.
✨Prepare for Scenario Questions
Expect questions about handling high-pressure situations during events. Think of specific instances where you maintained quality under stress and be prepared to explain your thought process.
✨Research the Company and Events
Familiarise yourself with the race company and the types of events they host. This will not only show your enthusiasm but also help you tailor your answers to align with their values and expectations.
