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- Tasks: Prepare and deliver high-quality food for exciting events and race days.
- Company: Join the renowned Chester Race Company and Horseradish Catering team.
- Benefits: Weekly pay, flexible shifts, and recognition schemes to celebrate your hard work.
- Why this job: Be part of prestigious events and create unforgettable food experiences.
- Qualifications: Experience in fast-paced kitchens and a passion for event catering.
- Other info: Enjoy total flexibility with shifts managed easily through our app.
The predicted salary is between 14 - 14 £ per hour.
Location: Chester, Bangor-on-Dee, Liverpool, Manchester and more
Contract: Casual / Zero Hours (flexible shifts)
We’re looking for passionate and skilled Chefs to join Chester Race Company for the 2026 race season and a wide range of events throughout the year. If you thrive in a fast-paced kitchen and love being part of unforgettable events, we’d love you to work with us. This is a varied and exciting opportunity to cook across an incredible programme of events — from race days at Chester Racecourse and Bangor-on-Dee Racecourse, to weddings, private celebrations, festivals, and nationally televised awards and shows. You’ll be working at prestigious venues across the region, helping deliver exceptional food experiences as part of our expert catering teams.
Why join us?
- Get paid weekly – every Friday without fail
- Recognition and reward schemes to celebrate your hard work
- Earn while having fun and working with friends
- Be part of prestigious events and iconic venues
- Enjoy total flexibility with shifts managed easily through our app
About Chester Race Company & Horseradish Catering
Chester Race Company Ltd is one of the North West’s best-known and most-admired brands. It is an evolving organisation with a broad portfolio but retaining Horseracing at its core. Horseradish Catering is a branded division of Chester Race Company. From intimate canapé receptions to large-scale public events, major sporting and conference venues, to weddings and parties in the privacy of a client's home; their special occasion deserves our undivided attention. We deliver exceptional food to esteemed clientele and can count royalty, major corporates, and celebrities amongst our customers.
General Responsibilities
- Preparing and delivering high-quality food for a wide range of on-site and off-site events
- Supporting event delivery across Chester Racecourse and venues throughout Cheshire
- Maintaining high food safety and hygiene standards in line with HACCP and Food Standards Agency guidelines
- Consistently delivering a high standard of food, regardless of volume or service size
- Working as part of the wider catering and event team to ensure smooth service delivery
What We’re Looking For
- Experience working in a fast-paced kitchen environment or large-scale banqueting/catering
- Previous event catering experience is desirable
- Ability to maintain quality and attention to detail when producing high volumes
- Strong awareness of food safety, hygiene, and best practice
- Reliable, focused, and able to work well under pressure
- Level 2 Food Safety Certificate (or willingness to complete training)
- This role requires you to be over the age of 18
Pay Rates
£14.03 per hour to increase to £14.60 from April 1st
Shifts & Availability
Your schedule, your choice! With our easy-to-use staff app, you’re in control of when you work. Most shifts take place during evenings and weekends, giving you flexibility to fit work around your lifestyle.
Apply
If you have previous Chef experience and you feel this is the perfect fit for you – please apply below!
Race Day and Event Chef in Chester employer: Chester Races
Contact Detail:
Chester Races Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Race Day and Event Chef in Chester
✨Tip Number 1
Get to know the company! Research Chester Race Company and Horseradish Catering. Understanding their values and what they stand for will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media platforms. They can provide insider tips about the interview process and what it’s really like to work there, which can give you an edge.
✨Tip Number 3
Practice makes perfect! Prepare for common chef interview questions and even do some mock interviews with friends. This will help you feel more confident and articulate when discussing your experience and skills.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Chester Race Company!
We think you need these skills to ace Race Day and Event Chef in Chester
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and events shine through! We want to see that you’re excited about being part of the Chester Race Company team and how you can contribute to creating unforgettable experiences.
Tailor Your Experience: Make sure to highlight any relevant experience you have in fast-paced kitchens or event catering. We’re looking for specific examples that showcase your skills and how they align with what we do at Horseradish Catering.
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use clear language and structure your application well, but don’t be afraid to let your personality come through – we want to know the real you!
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll get all the latest updates on your application status directly from us.
How to prepare for a job interview at Chester Races
✨Know Your Menu
Before the interview, familiarise yourself with the types of dishes and events that Chester Race Company caters for. Being able to discuss specific menu items or suggest ideas shows your passion and understanding of the role.
✨Showcase Your Experience
Prepare to share examples from your past experiences in fast-paced kitchens or event catering. Highlight any specific challenges you faced and how you overcame them, as this demonstrates your ability to thrive under pressure.
✨Emphasise Teamwork
Since you'll be working as part of a wider catering team, be ready to talk about your teamwork skills. Share stories that illustrate how you've collaborated with others to deliver exceptional service during busy events.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the company and the role. Inquire about the types of events you might be involved in or how the team ensures high food safety standards. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.
