Banqueting Sous Chef - Elite Events Kitchen Lead in Sutton Coldfield

A prestigious hotel in Sutton Coldfield is seeking a talented Banqueting Sous Chef to lead the banqueting kitchen team. You will support the Head Banqueting Chef in delivering exceptional cuisine for various events, ensure quality and consistency of dishes, and manage the kitchen staff. This is a unique opportunity to join a well-established property known for its high-end service. Experience in a similar role and a focus on hygiene standards are essential for success. #J-18808-Ljbffr