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For Companies At a Glance
- Tasks: Lead a talented kitchen team to create exceptional seasonal menus.
- Company: Award-winning gastro pub in a stunning countryside location.
- Benefits: Competitive salary, full-time permanent role, and a chance to showcase your culinary skills.
- Why this job: Join a passionate team dedicated to exceptional food and outstanding service.
- Qualifications: Experience as a head chef with a flair for creativity and leadership.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Location: Beautiful countryside location
Business: 2 Rosette Award-Winning Gastro Catering Company
Salary: Competitive based on experience
Contract: Full Time, Permanent
About Us
We are an established 2 Rosette award-winning catering business passionate about exceptional food, seasonal menus and outstanding service. We pride ourselves on using 100% fresh ingredients.
Head Chef Rosette Gastro Pub in Stevenage employer: Cherryred
Contact Detail:
Cherryred Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef Rosette Gastro Pub in Stevenage
✨Tip Number 1
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or a tasting session to showcase your talent. This can really make you stand out to potential employers.
✨Tip Number 3
Research the company! Get to know the gastro pub's menu and values. When you apply, mention specific dishes or concepts that resonate with you to show you're genuinely interested.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate chefs who are eager to join our award-winning team.
We think you need these skills to ace Head Chef Rosette Gastro Pub in Stevenage
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for exceptional food and seasonal menus. Share your culinary journey and what drives you to create outstanding dishes that can earn awards.
Highlight Relevant Experience: Make sure to detail your experience in high-pressure kitchen environments, especially if you've worked in award-winning establishments before. We want to know how your background aligns with our 2 Rosette standards.
Be Authentic: We appreciate genuine personalities! Don’t be afraid to let your unique style and voice shine through in your application. Tell us what makes you, you, and how that will contribute to our team.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get the ball rolling on your journey with us!
How to prepare for a job interview at Cherryred
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients that are in season and how they can elevate your dishes. Be ready to discuss your favourite seasonal recipes and how you would incorporate them into the menu.
✨Showcase Your Creativity
Prepare to share your unique culinary style and how it aligns with the gastro pub's ethos. Bring along a few ideas for innovative dishes that could fit their 2 Rosette standard, demonstrating your passion for exceptional food.
✨Highlight Your Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Be prepared to discuss your experience in managing kitchen staff, resolving conflicts, and maintaining high standards under pressure. Share specific examples of how you've successfully led a team in the past.
✨Understand Their Brand
Research the gastro pub's history, values, and current menu offerings. This will help you tailor your responses and show that you're genuinely interested in becoming part of their award-winning team. Mention any specific dishes or concepts from their menu that resonate with you.
