Sous Chef Gastro Pub

Sous Chef Gastro Pub

Maidenhead Full-Time 35000 £ / year No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Sous Chef, creating delicious dishes in a lively gastro pub.
  • Company: Be part of a vibrant and growing hospitality group with a passion for quality.
  • Benefits: Enjoy a competitive salary, live-in options, and a dynamic work environment.
  • Why this job: Perfect for culinary enthusiasts who thrive in fast-paced settings and love variety.
  • Qualifications: Experience in a kitchen is essential; passion for food is a must!
  • Other info: Regular guests mean every day is an exciting new challenge.

Sous Chef

Join an award-winning gastro pub group and take your kitchen career to the next level! Were looking for a talented Sous Chef to lead our brigade, deliver seasonal menus, and cook with the finest British produce.

The information below covers the role requirements, expected candidate experience, and accompanying qualifications.

Why youll love working with us as a Sous Chef:

  • Profit share, Tips & generous staff discounts
  • Career development, xiskglj training & inspiration trips in the UK & abroad
  • Mental health & wellbe…

Sous Chef Gastro Pub employer: Cherryred

Join a dynamic and innovative hospitality group where your culinary skills can truly shine. With a focus on high-quality dining and a vibrant work culture, we offer competitive salaries, live-in options, and ample opportunities for professional growth. Experience the excitement of working in a stunning Gastro Pub that values creativity and teamwork, making every day a rewarding experience.
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Contact Detail:

Cherryred Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef Gastro Pub

✨Tip Number 1

Familiarise yourself with the gastro pub's menu and culinary style. Understanding their offerings will help you demonstrate your passion for their cuisine during any interviews or discussions.

✨Tip Number 2

Network with current or former employees of the gastro pub. They can provide valuable insights into the kitchen culture and what the hiring team is looking for in a Sous Chef.

✨Tip Number 3

Showcase your ability to thrive in a fast-paced environment by preparing examples from your previous experience. Be ready to discuss how you've handled high-pressure situations effectively.

✨Tip Number 4

Research the hospitality group that owns the gastro pub. Understanding their values and goals can help you align your answers during interviews, showing that you're a great fit for their team.

We think you need these skills to ace Sous Chef Gastro Pub

Culinary Skills
Menu Development
Food Safety and Hygiene
Team Leadership
Time Management
Creativity in Cooking
Inventory Management
Cost Control
Communication Skills
Ability to Work Under Pressure
Knowledge of Dietary Requirements
Customer Service Orientation
Adaptability
Passion for Food

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Sous Chef position. Tailor your application to highlight relevant experience in a fast-paced kitchen environment.

Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous roles, and any relevant qualifications. Highlight your experience in gastro pubs or similar establishments, focusing on your ability to work under pressure and maintain high-quality standards.

Write a Strong Cover Letter: In your cover letter, express your passion for cooking and your enthusiasm for joining a vibrant hospitality group. Mention specific dishes or techniques you excel at and how you can contribute to the team’s success.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Cherryred

✨Show Your Passion for Culinary Arts

Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to create and how you stay updated with food trends.

✨Demonstrate Your Experience in Fast-Paced Environments

Since the role is in a vibrant gastro pub, highlight your experience working in busy kitchens. Discuss how you handle pressure and maintain quality during peak times.

✨Discuss Teamwork and Leadership Skills

As a Sous Chef, you'll be leading a team. Talk about your previous experiences in mentoring junior chefs and how you foster a collaborative kitchen environment.

✨Prepare Questions About the Venue

Show your interest by preparing thoughtful questions about the gastro pub. Ask about their menu philosophy, sourcing of ingredients, or how they engage with regular guests to enhance their dining experience.

Sous Chef Gastro Pub
Cherryred
Location: Maidenhead

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