Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Support the Head Chef and lead a talented kitchen team in a vibrant environment.
- Company: High-quality Italian/Mediterranean restaurant in London with a focus on fresh food.
- Benefits: Competitive salary, paid overtime, and a clear path to Head Chef within 6 months.
- Why this job: Join a stable team and elevate your culinary career in a supportive setting.
- Qualifications: Experience in Italian or Mediterranean cuisine and strong leadership skills required.
- Other info: Ambitious chefs ready for growth will thrive in this dynamic kitchen.
The predicted salary is between 36000 - 38000 £ per year.
We are recruiting a Senior Sous Chef for a high-quality Italian/Mediterranean restaurant in London. This is an excellent opportunity for an ambitious chef looking for a clear progression route to Head Chef within 6 months. You will be joining a stable kitchen team of around 10 chefs, working closely with the Head Chef in a busy, fresh food environment with a strong focus on Italian and Mediterranean cuisine.
Benefits of the Senior Sous Chef:
- 40-hour contract
- Paid overtime
- £36,000 - £38,000 salary + service charge
- Latest finish 22:30 - 23:00 (Mon-Sat), 18:00 Sundays
What we're looking for:
- Strong experience in Italian or Mediterranean cuisine (or genuine passion for it)
- Experience with charcoal grill highly beneficial
- Currently working at Sous Chef / Senior Sous Chef level (min. 1 year)
- Strong leadership and ability to run sections confidently
- Stable CV - we are looking for longevity and commitment
- Ambitious and ready to progress into a Head Chef role in the near future
The Role - Senior Sous Chef:
- Support the Head Chef in daily kitchen operations
- Maintain high standards of food quality and consistency
- Lead and develop the kitchen team
- Take responsibility for service in a fast-paced environment
A fantastic opportunity for a driven chef looking to step into a future Head Chef position within a structured and supportive environment.
Senior Sous Chef in London employer: Cherryred
Contact Detail:
Cherryred Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in London
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry professionals. Attend culinary events, workshops, or even local food festivals. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This is a great way to stand out and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to restaurants you admire, especially those focusing on Italian or Mediterranean cuisine. A well-timed email or call can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward process that gets your application in front of the right people quickly. Don’t miss out!
We think you need these skills to ace Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Cuisine: When writing your application, let us know about your love for Italian and Mediterranean food. Share any experiences or dishes that inspire you, as this will help us see your genuine interest in the role.
Highlight Your Leadership Skills: As a Senior Sous Chef, you'll need to lead a team. Make sure to mention any previous leadership roles or experiences where you've successfully managed a kitchen section. We want to see how you can bring out the best in others!
Be Clear About Your Career Goals: We’re looking for someone ambitious who wants to progress to Head Chef. In your application, tell us about your career aspirations and how this role fits into your plans. It shows us you're serious about your future with us.
Apply Through Our Website: To make sure your application gets to the right place, apply directly through our website. It’s the easiest way for us to review your details and get back to you quickly!
How to prepare for a job interview at Cherryred
✨Show Your Passion for Cuisine
Make sure to express your genuine love for Italian and Mediterranean cuisine during the interview. Share specific dishes you enjoy preparing and any unique techniques you've mastered, especially with charcoal grilling. This will demonstrate your commitment and enthusiasm for the role.
✨Highlight Your Leadership Skills
As a Senior Sous Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed kitchen staff or resolved conflicts in previous roles. This will show that you're ready to take on more responsibility and support the Head Chef.
✨Demonstrate Your Experience
Be ready to discuss your relevant experience in detail. Talk about your time as a Sous Chef or Senior Sous Chef, focusing on your achievements and how you've maintained high standards in food quality and consistency. This will reassure them of your capability to thrive in a busy kitchen environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to menu development or team dynamics. This shows that you're not only interested in the position but also eager to contribute to the restaurant's success. It’s a great way to engage with the interviewers and leave a lasting impression.