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For Companies At a Glance
- Tasks: Prepare and cook delicious dishes while ensuring a clean and organised kitchen.
- Company: Join a vibrant Gastro Pub in Gloucestershire known for its fantastic food and atmosphere.
- Benefits: Enjoy great tips, live-in accommodation, and discounted food and hotel stays.
- Why this job: Kickstart your culinary career with excellent training and opportunities for progression.
- Qualifications: Experience as a Chef de Partie is preferred; passion for cooking is essential.
- Other info: Immediate start available – don’t miss out on this exciting opportunity!
The predicted salary is between 24000 - 36000 £ per year.
Chef de Partie Benefits:
- Great Tips
- Live in available
- Immediate start
- Tronc between £5000 - £7000
- Full training and development, including apprenticeships
- Career progression
- Discounted Food and hotel stays
We are currently recruiting for a Chef de Partie for an amazing Gastro Pub in Gloucestershire. We are looking for an experienced CDP who is looking to develop their career. The client offers excellent training and live-in accommodation.
CDP Responsibilities:
- Preparing and cooking food
- Ensuring cooked food is ready and presentable
- Excellent teamwork with all members of staff
- Ensuring kitchen areas are clean, tidy and stocked ready for service
Please do not delay in applying for this fantastic opportunity. Start immediately.
Chef de Partie Gastro Pub employer: Cherryred
Contact Detail:
Cherryred Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Gastro Pub
✨Tip Number 1
Make sure to showcase your culinary skills during any trial shifts or cooking demonstrations. This is your chance to impress the hiring team with your ability to prepare and present dishes that align with the gastro pub's style.
✨Tip Number 2
Network with current or former employees of the gastro pub. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when you meet the hiring team.
✨Tip Number 3
Familiarise yourself with the gastro pub's menu and any special dishes they are known for. Being knowledgeable about their offerings will demonstrate your genuine interest in the position and help you stand out during interviews.
✨Tip Number 4
Prepare to discuss your teamwork experience, as collaboration is key in a kitchen environment. Share specific examples of how you've successfully worked with others to create a positive and efficient working atmosphere.
We think you need these skills to ace Chef de Partie Gastro Pub
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly in gastro pubs or similar establishments. Emphasise your skills in food preparation and teamwork.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to develop your career. Mention specific experiences that demonstrate your ability to work in a fast-paced kitchen environment.
Highlight Relevant Skills: In your application, be sure to mention any specific culinary skills you possess, such as knowledge of different cooking techniques or experience with menu planning. This will help you stand out as a candidate.
Show Enthusiasm: Express your excitement about the opportunity to work at the gastro pub. Employers appreciate candidates who are genuinely interested in their establishment and the role they are applying for.
How to prepare for a job interview at Cherryred
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, as this will demonstrate your passion and expertise in the kitchen.
✨Emphasise Teamwork
Since teamwork is crucial in a busy gastro pub environment, be ready to share examples of how you've successfully collaborated with colleagues in previous roles. Highlight any specific instances where you contributed to a positive team dynamic.
✨Discuss Your Adaptability
Gastro pubs can be fast-paced and unpredictable. Be prepared to talk about how you've handled high-pressure situations in the kitchen and your ability to adapt to changing circumstances or menus.
✨Ask Insightful Questions
Prepare thoughtful questions about the pub's menu, kitchen culture, and training opportunities. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
