Cheltenham Chase Hotel & Spa is seeking a hands-on Sous Chef to lead by example in a busy hotel kitchen. You will mentor your brigade, ensure dishes meet spec and quality to a high standard, and help manage the kitchen pass with consistency.
We value people management, strong GP knowledge, and a keen eye for detail. Experience in conference, banqueting and events catering would be ideal, with a hotel environment preferred.
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Lead Sous Chef: Inspire a Busy Hotel Kitchen in Tewkesbury employer: Cheltenham Chase Hotel & Spa
At Cheltenham Chase Hotel & Spa, we pride ourselves on fostering a supportive and collaborative work environment where every team member plays a vital role in delivering exceptional hospitality. Our commitment to employee growth is reflected in our comprehensive training programmes and opportunities for advancement within the hotel industry. Located near Gloucester, our 4-star property offers a unique chance to be part of a dedicated team that values attention to detail and teamwork, ensuring a rewarding experience for both staff and guests alike.
Contact Details:
Cheltenham Chase Hotel & Spa Recruitment Team
