Chef de Partie β€” Growth Path with Training & Benefits

Chef de Partie β€” Growth Path with Training & Benefits

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and present high-quality dishes while collaborating with service teams.
  • Company: Join the vibrant Cheltenham Chase Hotel & Spa, a 4-star establishment.
  • Benefits: Enjoy training opportunities, excellent leisure facilities, and a focus on diversity.
  • Other info: Explore your potential with clear growth paths and professional development.
  • Why this job: Make a real impact on guests' dining experiences in a supportive environment.
  • Qualifications: Passion for cooking and commitment to food safety standards.

The predicted salary is between 25000 - 30000 Β£ per year.

Cheltenham Chase Hotel & Spa seeks a passionate Chef to prepare and present high-quality dishes while collaborating closely with service teams.

You will ensure a wonderful dining experience for our guests, managing kitchen cleanliness and food safety standards.

Join our 4* hotel boasting excellent leisure facilities, a dedicated focus on diversity, and a commitment to training and professional development paths.

Explore your potential with us!

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Chef de Partie β€” Growth Path with Training & Benefits employer: Cheltenham Chase Hotel & Spa

At Cheltenham Chase Hotel & Spa, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity and collaboration. Our commitment to training and professional development ensures that as a Chef de Partie, you will have ample opportunities to grow your skills while working in a stunning 4-star environment with excellent leisure facilities. Join us to create memorable dining experiences and be part of a team that truly cares about your career progression.

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Contact Details:

Cheltenham Chase Hotel & Spa Recruitment Team

We think you need these skills to ace Chef de Partie β€” Growth Path with Training & Benefits

Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Food Preparation
Problem-Solving Skills