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- Tasks: Prepare, cook, and present high-quality dishes in a vibrant kitchen.
- Company: Join the QHotels Collection, known for its commitment to diversity and inclusion.
- Benefits: Enjoy free health club membership, discounts, and support for professional qualifications.
- Other info: Work in a stunning 4* hotel with excellent leisure facilities and career growth opportunities.
- Why this job: Kickstart your culinary career with clear development pathways and a supportive team.
- Qualifications: Experience as a Commis or Chef de Partie and relevant culinary qualifications.
The predicted salary is between 24000 - 30000 £ per year.
Do you have a passion for food? Are you looking for a clear development pathway for your career?
The important stuff:
- Chef whites provided
- Free health club membership (T&Cs apply)
- Discounts across The QHotels Collection
- Family & Friends discounts in hotels across The QHotels Collection
- Support with training & professional qualifications, including course fees!
- Various learning & development available
- Access to an Employee Assistance Program – Hospitality Action
- Refer a friend scheme
- FREE parking
- AND……much, much more!
What will I do? Responsible for preparing, cooking and presenting high quality dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.
Is this the role for me? An experienced Commis or Chef De Partie in a busy, high-volume operation. Ability to work under pressure. Relevant culinary qualifications or equivalent. In-depth knowledge in each section of the kitchen operation. Ability to work together as a team.
Cheltenham Chase hotel is located on the outskirts of Gloucester and is also close to Cheltenham. Our hotel is a 4*, 122-bedroom property and has the Hardy’s restaurant, Hunters bar & lounge and a garden terrace bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.
We are thrilled to share that our hotel has been accredited with Bronze from Green Tourism! The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.
Chef de Partie employer: Cheltenham Chase Hotel & Spa
Contact Detail:
Cheltenham Chase Hotel & Spa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the kitchen! If you can, visit the hotel or restaurant before applying. Chat with the chefs and staff to get a feel for the vibe and what they’re all about. It shows you’re genuinely interested and helps you tailor your approach.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 3
Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting session. This gives you a chance to showcase your culinary talents and passion for food directly to potential employers.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows you’re keen. Plus, it’s a great way to keep up with any new openings that pop up!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that enthusiasm!
Highlight Relevant Experience: Make sure to mention your previous roles, especially if you've worked as a Commis or Chef de Partie. We’re looking for someone who can handle the heat in a busy kitchen, so don’t hold back on those details!
Tailor Your Application: Take a moment to customise your application for this role. Reference the specific skills and qualifications mentioned in the job description. It shows us you’ve done your homework and are genuinely interested!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Cheltenham Chase Hotel & Spa
✨Know Your Dishes
Make sure you’re familiar with the menu and can discuss your favourite dishes. Being able to talk about your culinary inspirations and how you would prepare certain meals will show your passion for food and your expertise in the kitchen.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've successfully collaborated with others in previous roles. Highlighting your ability to work under pressure while maintaining a positive attitude will impress the interviewers.
✨Understand Food Safety Standards
Brush up on food safety regulations and hygiene practices. Being knowledgeable about these standards not only shows your professionalism but also reassures the employer that you take kitchen cleanliness seriously.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen operations or the team dynamics at the hotel. This demonstrates your genuine interest in the role and helps you assess if it’s the right fit for you. Plus, it shows you’re proactive and engaged!