At a Glance
- Tasks: Prepare and plate fresh pasta dishes while ensuring high standards of quality.
- Company: Join Pasta Evangelists, the UK's leading fresh pasta brand with a vibrant culture.
- Benefits: Earn £12.71 per hour, enjoy service charge, team socials, and free pasta products.
- Other info: Flexible hours with opportunities for development and fun team events.
- Why this job: Be part of a dynamic team creating delightful food experiences and learn about Italian cuisine.
- Qualifications: Passion for food, reliable, and able to work well under pressure.
The predicted salary is between 25000 - 27000 £ per year.
Join the Pasta Revolution as a Back of House Team Member and help create delightful food experiences at our fresh pasta restaurant.
What you'll do:
- Prepare & plate fresh pasta dishes and other edible delights to our high standards.
- Prepare dine‑in and delivery orders swiftly and accurately.
- Follow treasured recipes and techniques to ensure every dish meets our high standards.
- Help prepare and portion fresh ingredients, sauces, and pasta according to the guidelines.
- Maintain a safe, clean, and compliant workplace, keeping health and safety hazards to a minimum.
- Stock and organise storage areas and fridges to enable smooth kitchen operations.
- Wash pots, pans, utensils and other kitchen equipment efficiently.
- Monitor ingredient supplies and notify the shift manager when supplies are low.
- Assist in maintaining kitchen equipment and tools, reporting any issues to the manager on duty.
- Follow all food hygiene and health & safety guidelines for the safety of customers and staff.
- Work quickly and efficiently to support service, matching the kitchen’s pace and attention to detail.
- Participate in team meetings and training sessions, bringing ideas and enthusiasm.
- Support colleagues, especially during busy times, and be willing to take on additional tasks as required.
Who are you:
- Prior experience as a kitchen porter or Back of House team member is a plus.
- Reliable, hardworking, and passionate about Italian cuisine.
- Understands food hygiene and health & safety practices.
- Works well under pressure, juggling multiple tasks calmly.
- Flexible and available to work evenings, weekends, and holidays.
- Strong attention to detail and pride in doing things properly.
- Team player, always happy to help.
- Bonus: experience in coffee, wine, or pasta is advantageous.
What we can offer:
- Hourly rate of £12.71
- Service charge
- A dynamic, fast‑moving and diverse team
- Regular team socials and pasta tastings
- Free Pasta Evangelists products
- Referral bonus scheme
- Cycle to work scheme
- Development opportunities within the business
Opening hours: From 10:00 am to 2:00 am, Monday to Sunday
Who we are: Pasta Evangelists was launched in 2016 with a vision to reimagine and elevate pasta as a category. Backed by Barilla, we are the UK’s biggest fresh pasta brand and one of the fastest‑growing startups, operating over 40 kitchens nationwide. We are expanding with new restaurants across London and beyond, offering an innovative dining experience and hands‑on pasta‑making classes.
Restaurant Team Member employer: Chelsea
Pasta Evangelists is an exceptional employer, offering a vibrant work culture where team members can thrive in a dynamic and diverse environment. With opportunities for personal development, regular team socials, and the chance to indulge in pasta tastings, employees are encouraged to grow while enjoying the unique experience of working with fresh Italian cuisine. Located in the heart of London, our restaurant provides a fast-paced yet supportive atmosphere, perfect for those passionate about food and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Team Member
✨Tip Number 1
Get to know the restaurant vibe! Visit our place, chat with the team, and soak up the atmosphere. This will help you understand what we’re all about and show us you’re genuinely interested.
✨Tip Number 2
Be ready to showcase your skills! If you’ve got experience in the kitchen, bring it up during your chat with us. We love hearing about your past roles and how you can contribute to our pasta revolution.
✨Tip Number 3
Show off your passion for food! Talk about your favourite pasta dishes or any culinary adventures you’ve had. We want to see that spark in you – it’s all about the love for Italian cuisine!
✨Tip Number 4
Don’t forget to follow up! After your chat, drop us a quick message thanking us for the opportunity. It keeps you fresh in our minds and shows you’re keen to join our team.
We think you need these skills to ace Restaurant Team Member
Some tips for your application 🫡
Show Your Passion for Pasta:When you're writing your application, let your love for Italian cuisine shine through! Share any experiences you have with pasta or cooking that highlight your enthusiasm and dedication to creating delightful food experiences.
Highlight Relevant Experience:If you've worked as a kitchen porter or in a similar role before, make sure to mention it! We want to see how your past experiences can contribute to our team and help us maintain those high standards we pride ourselves on.
Be Detail-Oriented:Attention to detail is key in our kitchen. In your application, give examples of how you've ensured quality and safety in your previous roles. This will show us that you understand the importance of following recipes and health guidelines.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen to join the Pasta Revolution!
How to prepare for a job interview at Chelsea
✨Know Your Pasta
Brush up on your knowledge of different pasta shapes and dishes. Being able to talk about your favourite pasta and how it’s made can show your passion for Italian cuisine, which is a big plus for the role.
✨Show Off Your Team Spirit
This job is all about teamwork, so be ready to share examples of how you've supported colleagues in previous roles. Highlighting your ability to work well under pressure and help out during busy times will make you stand out.
✨Emphasise Hygiene Practices
Make sure you’re familiar with food hygiene and health & safety practices. Be prepared to discuss how you maintain cleanliness and safety in the kitchen, as this is crucial for any Back of House position.
✨Ask Questions
Don’t forget to prepare some questions for your interviewers! Asking about team dynamics, training opportunities, or even their favourite pasta dish shows your enthusiasm and interest in the role and the company.
